Submitted 3 weeks, 5 days ago.
3 comments.
3 comments. 

Wolfpackjack 1 week, 3 days ago said:
Hey Clark, thanks for the feedback on the sherry chicken... I like thighs the best too... glad it work out for ya.... dave
Silentwriter 3 months, 2 weeks ago said:
Since there are wonderful restaurants in S.C., can't wait to see some of your receipes in this forum.
Chriesi 6 months ago said:
Hi,thanks for the comment on my Pork Tenderloin In Sherry-lime Sauce.
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Kuchael 2 weeks, 6 days ago said:
WHATS YOUR BEST MEAL?
CAN U TEACH ME HOW TO MAKE IT AND I WILL TEACH U MINE WOULD NOT MIND BEING YR FRIEND ANYWAY