My Latest Recipes 8
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  • pinoy_cook_BH 2 years ago about French Toast
    very delish! i prepared your recipe today :)
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  • tristar 4 years ago about Pizza
    Must be my oven but when I cook pizza at 425, the cheese would be burnt after about 20 min. But good, easy recipe.
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  • spinach1948 4 years ago about French Toast
    Great job on this recipe.
    You got my 5.

    ED
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  • susana 5 years ago
    Thank you for the cooking buddy request. I would enjoy sharing recipes with you. - Susana in Louisiana
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  • lunasea 5 years ago
    Thanks so much for the New Year's wishes! I hope your 2009 is filled with goodness. :) ~Vickie
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  • pleclare 5 years ago
    Thanks for the comment on the wonton soup. Happy New Year to you too!
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  • image 5 years ago
    Hi, thanks for the buddy invite. Looking forward to checking out your recipes.
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  • chihuahua 5 years ago about French Toast
    Tried to give you a five for this. Sounds great and very similar to the way I've been making my french toast for years!

    Chichi
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  • chihuahua 5 years ago
    Hello Cookinglikecrazy. Thank you for the buddy invite. I would be delighted to accept and look forward to checking out what you have!

    Chichi
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  • blueeyes68ky 5 years ago
    Hello, Thanks for the cooking buddy invite.
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  • wolfpackjack 5 years ago
    Thanks for the buddy invite... very nice to meet ya.... dave
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  • cookinglikecrazy 5 years ago
    well thank you!
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  • romagourmet 5 years ago
    Thank you Cooking like crazy, you are very nice :) Smiles, Roma gourmet
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  • jett2whit 5 years ago
    thanks for commenting on the Raggedy Ann Salad.......If you make it let me know how it goes.....Jett
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  • donman 6 years ago about Scrambled Eggs
    Sometimes it's the simplest things we forget how to do. Thanks for the post :)
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