Cookofthehouse's Page
Foodies /
4
Joined 1 year, 7 months ago. 
From 
GroupRank 4
I'm a self proclaimed Expert cook.
I have 5 cooking friends
My recipes have 0 views with no ratings.
Currently lovin' Indian, morroccan at the moment.
Tagline: I'm a
You have Unknown taste compatibility with cookofthehouse. Login to find out
Unknown %
About me
Originally from Hull, East Yorkshire England I now live in York, North Yorkshire England. I really love to cook and have the proud title of 'cricket tea lady' for my partners cricket club so I can make the cricket players loads of nice food to eat. I love throwing dinner parties and do a lot of catering for special events ie western nights, medeval nights wedding christenings and so on. I'm really interested in food culture from around the world and like to research why certain foods are cooked in other countries for various celebrations.
Originally from Hull, East Yorkshire England I now live in York, North Yorkshire England. I really love to cook and have the proud title of 'cricket tea lady' for my partners cricket club so I can make the cricket players loads of nice food to eat. I love throwing dinner parties and do a lot of catering for special events ie western nights, medeval nights wedding christenings and so on. I'm really interested in food culture from around the world and like to research why certain foods are cooked in other countries for various celebrations.
Login to be my friendComment Wall
Cookofthehouse 1 year, 6 months ago said:
We have a lovely wholefood shop in York called 'Tullivers' they sell all manner of foodie delights including vine leaves, I would be happy to send you a pack otherwise you could write to them or phone.
Address
1-2 Colliergate
City Centre
York +44 (0) 1904 636437
Jenny (my niece) makes a lovely chili chutney. Its a bit hot for me but addictive.
Login to leave a message
My Shared Recipes
I haven't submitted any recipes yet
Message me
My Favs
I haven't rated any recipes yet
People are Talking
No comments on my recipes
My Places
I haven't added any places to grub at.
My Menus
My Groups
I haven't joined any groups
My Tags
As seen in...
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Fat Free Salad Dressing Recipe - Spinach Artichoke Dip Recipes - Potato Recipe - Creamy Potatoe Soup - Chicken Dip - Original Caesar Salad - Chef's Salad Bowl - Waffles From Scratch - Fast Recipe - Hot Chocolate Mix Receipes - How To Grill Onions - Baked Brie Apricot Jam Recipes - Orange Jello Recipes - Chicken Dip - New England Pot Roast Recipe - Chicken Dijon Pasta - Chicken Dip - Cream Cheese Cookies - Cheddars Spinach Dip Recipe - Spinich Dip - Peppermint White Chocolate Bark -
Fat Free Salad Dressing Recipe - Spinach Artichoke Dip Recipes - Potato Recipe - Creamy Potatoe Soup - Chicken Dip - Original Caesar Salad - Chef's Salad Bowl - Waffles From Scratch - Fast Recipe - Hot Chocolate Mix Receipes - How To Grill Onions - Baked Brie Apricot Jam Recipes - Orange Jello Recipes - Chicken Dip - New England Pot Roast Recipe - Chicken Dijon Pasta - Chicken Dip - Cream Cheese Cookies - Cheddars Spinach Dip Recipe - Spinich Dip - Peppermint White Chocolate Bark -
Valanne 1 year, 6 months ago said:
Hi Caroline,
Nice to meet you. I'm from Essex where it's raining again. I do enjoy preserves but hadn't made any until last year when I made some onion marmalade and beetroot relish. I've made all the usual jams and marmalades though. I really love things like marinated artichokes and those peppadew peppers that come in jars. I would like to try to make stuffed vine leaves but can't find any leaves that aren't already stuffed! I have a nice collection of cookery books, some quite old, and occasionally try one of the recipes out. Trouble is the recipes are usually big enough to feed a large household, so have to be trimmed to suit the two of us!