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  • pointsevenout 1 month ago about Hot Dog Goulash
    Good grub. Put a cornbread topping on this.
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  • NadineM 1 month ago about Hot Dog Goulash
    March 29/16 Absolutely loved this recipe. Quick and easy to pull together and totally different from the usual goulash. As it is 5 stars but the next time I make this recipe will top the recipe with some corn bread and bake in the oven. Know it will put it over the top good.

    Hot Dog Goulash
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  • backyardQ 3 months ago about Wickers Bbq Sauce
    Wickers is intended to be used as a marinade and basting sauce, and maybe as a finishing sauce, but not as a table sauce. Its great for ribs! Also good for chicken and pork but I adjust the ingredients for both for best results. While this recipe is close, Wickers original recipe was adjusted after they were bought out. Originally, it was spicier so its been toned down a bit. I bought the Wickers Recipe Book over 20 years ago and it included a recipe for using Wickers as an ingredient to create a pretty darn good table sauce.
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  • elgourmand2 4 months ago about Mexican Supper Rice
    Great post and easy as. This dish is going to be different with whatever kind of taco seasoning you use. Try Taco Seasoning Desde San Miguel De Allende This is on the list for next week. Thanks. RJ
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  • pointsevenout 4 months ago about Mexican Supper Rice
    Good flavor. It's on the edge of having too much spice heat for me. But I love my rice.
    12/16/15
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  • baby12345678 2 years ago
    (Giftmikando@hotmail.com)
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  • ttaaccoo 2 years ago
    Andy Williams Rhubarb Shortcake is very very delish!! Did you get it out of the singer's biography? Also doesn't use as much fat as most rhubarb dishes.

    DH requested this one. thank you very much, and happy spring!! trish
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  • klarajames 4 years ago
    Hello
    My name is miss Klara
    i saw your profile today on (www.grouprecipes.com) and became interested in you,i
    will also like to know more about you,and i want you to send a mail to my email
    address so that i can give you my picture for you to know whom l am. i believe
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    THANK YOU FOR YOUR CONCERN
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  • minitindel 4 years ago
    HIIIIIIIIIIIIIII PAT
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  • blondeberry 4 years ago
    looks good
    try out my new food blog,

    http://vegetarianfoodadventures.blogspot.com/
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  • sparow64 4 years ago
    Hey there! Thanks for the compliments! Good to see you.
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  • otterpond 4 years ago
    The Shrimp And Spinach Casserole did turn out pretty and good. Lucky thing for me too as this ended up as my breakfast at work this week. Thanks for stopping by.
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  • gkwillow 4 years ago
    Haven't seen you for a while, Cuzpat. Glad you're back!
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  • keni 4 years ago
    Thanks for checking out a couple of the new recipes, Cuzpat... always appreciate it! :)
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  • pleclare 4 years ago
    Thank you. Nice to see you!!
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