Joined 1 year, 5 months ago. 
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Submitted 1 year, 5 months ago. 
4 comments.
4 comments. 
Cypress's Page
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About me
I'm a 23 year old undergraduate at Florida State University. I am currently studying Biology and Psychology and am getting ready to start graduate school next fall. I want to be a Neuroscientist! I want to do research on neurodegenerative disorders like Alzheimer's, stroke, and Parkinson's. I only recently began cooking outside of the blue box Mac n' Cheese and microwave oatmeal but I live for creating my own masterpieces and spoiling my friends and family with dinner parties and cookouts. College for me is about discovering who you are as an adult and I'm enjoying painting my life picture with food. Food is Love, God is Love. Cook!
I'm a 23 year old undergraduate at Florida State University. I am currently studying Biology and Psychology and am getting ready to start graduate school next fall. I want to be a Neuroscientist! I want to do research on neurodegenerative disorders like Alzheimer's, stroke, and Parkinson's. I only recently began cooking outside of the blue box Mac n' Cheese and microwave oatmeal but I live for creating my own masterpieces and spoiling my friends and family with dinner parties and cookouts. College for me is about discovering who you are as an adult and I'm enjoying painting my life picture with food. Food is Love, God is Love. Cook!
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Elgab89 1 year, 3 months ago said:
Hello Cypress,
Thank you for your nice comments on my anchovies olives. This actually works great if you have some shots of ouzo or porto with it. I think ouzo works better, actually.
Greekgirrrl 1 year, 4 months ago said:
Hi Cypress..I LOVE PEOPLE WHO LOVE GREEK PEOPLE! Thanks for putting a smile on my face.
Pudgy47 1 year, 4 months ago said:
Hi Cypress, thanks for the the Foodie Invite. Look forward to sharing some recipes. GOD BLESS.
Elgab89 1 year, 4 months ago said:
Thank you for your info! I will certainly use it next time.
Pacook7 1 year, 4 months ago said:
Your a quite interesting young lady i wish you well with your cooking and your concern with medical studies :-)
Sparow64 1 year, 5 months ago said:
PS A late welcome to the site, hope you enjoy it as much as I do.
Sparow64 1 year, 5 months ago said:
What a small world! Some of our best friends just built a house on the lake in Ten Mile!!
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My Shared Recipes
Thick And Creamy Herb And Garlic Marinade
Alton Browns Baked Stuffed Flounder
Submitted 1 year, 5 months ago. 1 comments.
1 comments. Goat Cheese And Spinach Stuffed Chicken
Submitted 1 year, 5 months ago. 4 comments.
4 comments. Savory Salmon With Tangy Cool Tzatziki
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5 comments. Spinach And Goat Cheese Stuffed Shrooms
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1 comments. View All
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Posted by Jadedmom about Spinach And Goat Cheese S
can't wait to make it, saved for later..hoping my spinach grows!
Posted by Lincolntoot about Spicy Hot Ham And Cheese
Sounds easy and good! High 5!
Posted by Kdiaz about Goat Cheese And Spinach S
This sounds amazing - love Goat Cheese! Thanks 4 this!
Posted by Mrgresch about Savory Salmon With Tangy
I;m glad you listed your fav brand name on the yogurt. I've never had Greek yogurt and I always hear alot about it.
Posted by Dynie about Couscous Stuffed Tomatoes
I LOVE this idea...I'm doing it!!!
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Mrgresch 1 year, 3 months ago said:
Thanks for the tips on the yogurt. Oddly enough I've never seen it and we have a decent amount of ethnic stores. I'm eager to try it!