My Latest Recipes 94
  • No Mayo Lobster Sandwich from deedeec in Seattle, WA.
    A delicious, fresh, twist on the Lobster sandwich. No mayo in this. The lemon vinaigrette accents the sweet lobster meat making ...
  • Pumpkin Cheesecake (reduced-fat) from deedeec in Seattle, WA.
    I really love this cheesecake recipe. All the pleasure of cheesecake with slightly less guilt! I modified this from an even more...
  • Brookies from deedeec in Seattle, WA.
    Brownie+Cookie=Brookie. Somebody posted a picture of these on Facebook. They got the idea from an actual boxed kit at William So...
  • Chile Verde In The Crockpot from deedeec in Seattle, WA.
    New Mexico style Chile Verde. It's like a hearty stew and I serve it over rice. Amazing flavor, very hearty, and a family favori...
  • Chimichurri Sauce from deedeec in Seattle, WA.
    Classic South American (Brazil/Argentina) steak sauce/marinade, also excellent with steak or portobella fajitas....
  • Easy Beef Stroganoff from deedeec in Seattle, WA.
    This is recipe is modified and to be used with leftover beef, like left over steak, roast beef, london broil, flank steak, etc. B...
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  • mommyluvs2cook 4 months ago
    Yay, thank you so much!!! :)
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  • mommyluvs2cook 4 months ago
    I Deedee! We are doing some organizing in the I Made It right now, and it would really help if you could add Pineapple Banana Loaf to the group. You just go to the recipe page, scroll down close to the bottom and you will see "The Groups" and there will be an arrow for the pop down menu. Just choose the IMI group and Frankieanne will approve it! Thank you!
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  • gourmetana 4 months ago
    Hi Deedeec! Thank you for your comment on my Soft Corn Casserole
    Yes, it serves 4 as a main. It could be a lovely side to a chilli or a black bean stew. The dish I used was 10x10.
    Hope this helps. Let me know if you make it.
    Ana
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  • deedeec 4 months ago about Chevys Sweet Corn Tomalito Aka Corn Pudding
    Thanks DanceChi I'm glad you enjoyed it. My whole family loves this. Kids and hubby. Win Win. :)
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  • deedeec 4 months ago about Pineapple Banana Loaf
    Thanks for the review Lori4flavor!
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  • mommyluvs2cook 4 months ago about Pineapple Banana Loaf
    Lori4flavor's IMI review Pineapple Banana Loaf By Deedeec
    Flag
  • DanceChi 4 months ago about Chevys Sweet Corn Tomalito Aka Corn Pudding
    I made it and it was amazing! Next time I will use less of the whole kernels-the unblended ones. For me, it was good, but I'd prefer it with less!
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  • lsandner 8 months ago about Baked Brie
    Great way to bake brieā€¦ thank you.
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  • boofie 2 years ago
    I'm so glad you enjoyed the taco seasoning! I was frustrated with the blandness of salt-free mixes from the stores and that is what prompted me to make my own.
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  • blondeberry 3 years ago
    check out my new food blog

    http://vegetarianfoodadventures.blogspot.com/
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  • californiacook 3 years ago
    Thanks Deedee. Enjoy.
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  • wynnebaer 3 years ago
    Thanks for taking the time to let me know you enjoyed the bread pudding. And for letting me know where it comes from as a friend passed the recipe along to me....Have a wonderful holiday.
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  • gkwillow 3 years ago
    Thanks so much for the comment...I'd really like to know if you do like them, OK?
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  • Yinhomemade 3 years ago
    Thanks for being open to this recipe. When I post this, I already anticipated some may frown over it.
    However, I'm just trying to introduce and share the colorful Chinese-Malaysian recipes our family practices.
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  • gkwillow 3 years ago
    Thanks for the comment! Was looking for something to do with the few green olives I had in the refrigerator and this is what I came up with. I hate to waste food...
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