Denny59's Page
5
Joined 3 months, 2 weeks ago. 
From Waynesboro, PA US
GroupRank 5
I'm a self proclaimed Intermediate cook.
I have 211 cooking friends
My recipes have 0 views with no ratings.
I've been married for 25 yrs. and have a 23 yr old daughter and a 2 yr. old grandaughter. I always loved to cook and now am into different flavors and condiments. always searching for new recipes.
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Lor 3 days, 4 hours ago said:
A fine good morning to you Denny! Thank you for the friend invitation and I am happy to add you to my list. I look forward to sharing recipes with you.
I hope you have a wonderful day and an excellent remainder of the week!
Jolielives 2 weeks, 6 days ago said:
You do not look old enough to have a 25 year old daughter. Wow.
Thank you so much for the friend invite & welcome to GR.
Jo & Lee
Wynnebaer 4 weeks ago said:
Thanks so much for the friend invite...What a beautiful family!!
Laurieg 4 weeks ago said:
Thanks for the friend invite. hope you are enjoying GR.
Gagagrits 4 weeks ago said:
Hey Denny thanks for the friend invite it will be fun, we are originally from Pittsburgh......:)
Angelgirl94 1 month ago said:
Hi Denny, Thanks for the buddy invite. Looking forward to sharing recipes with you. Angelgirl :)
Lovethedepp 1 month ago said:
Happy to be cooking buddies. Hope you will be sharing some recipes soon. There are lots of good ones here to try. Enjoy!
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Eggplant Pizza Recipe - Pizza Pie Recipe - Pictures Of Mexican Food - Best Shrimp Scampi Recipe - Chicken Dip - Bar-b-q Meat Loaves - Calico Vegetable Bowl - Peach Cobbler - Chicken Dip - Shrimp Fettucini Recipes - Fish Cakes - Bracciole - Italian Strufoli - Pasta Salad - Quaker Oaks Oatmeal Cookies - Fried Mushroom Dip - Fast Recipe - Cherry Bing Bar Recipe - Filet Wrapped In Bacon - Spinich Dip - Shrimp Crab And Corn Soup - Baked Tacos -
Normafrazer 5 days, 20 hours ago said:
thankyou for the invite Denny - I'm happy to be your cooking budyy and look forward to sharing recipes with you . Ive had some good results from recipes Ive found in here. I love southern cooking, having visited Savannah three times and sampled the delights of that area . I also love anything spicey (Thai and or Indian/Mexican etc . Hope you enjoy your visits as much as I do --I haven't been a member long -less than you in fact and have to admit to being absent just lately . That time of year I guess with Christmas creeping up on us ,its time for making those rich fruit cakes and puddings