Dianartimus's Page

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Barbados Beef Stew

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Shrimp Chippewa

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Scottish Mushrooms

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Australian Chicken And Avocado Salad

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Sinaloan Chicken Posole

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Individual Chicken Pot Pies

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Shirred Eggs

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Chicken Canziani

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Dianas Cheese Toast

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Albondigas Soup

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Sinaloan Mexican Shrimp Cocktail

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Tequila Lime Chicken Dinner

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dianartimus

7

calendar Joined: 10 months, 2 weeks ago

country From: Highland, CA US

asterisk Cooking level: Expert

friends Friends: 21

submitted Recipes submitted: 12

viewed Times recipes viewed: 474

average Recipe average: 5

loving Currently lovin': Dianartimus

honors Recipe honors: See 'em
About me
I love good food with fresh ingredients and I have a philosophy that you should always try to buy the best and freshest foods that you can. I pretty much like everything with the few rare exceptions. Same goes for spices, but I also like to taste my food. Many people over do the spices. Spices are to enhance food, not mask it. Only one thing makes me cross my eyes and that is to see someone salt or pepper their food before they taste it. Many people wonder why their blood pressure is high (as they are adding more salt) and they would probably be using a lot less salt in their diets if they would taste the food before adding salt.
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