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Dugger's Page

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Joined 2 years, 9 months ago.
From Louisville, KY US
GroupRank 9
I'm a self proclaimed Intermediate cook.
I have 264 cooking friends
My recipes have 369003 views with a 4.8 average.
Currently lovin' Southern, Country, Midwestern, Seafood.
Tagline: I'm a Suthren foodie

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About me
I started cooking several years ago to find something that my wife and I could do together. Like most of us I have specific tastes so I tend to take recipes apart and modify them. Live in the Ohio Valley, borderland between North and South. So the food I grew up with ranges from Suthren Cookin' to Chicago Chic. Runs the gamut from Southern Fried Chicken to Beef Wellington and everything in between. Recently been going back over my recipes to correct and improve, add pictures, correct spelling, I don't add a lot of recipes lately because I have to try them first. This is not a collection of cookbooks but real family fare that we fix and like.

Comment Wall


I find these sausage cheese balls work well. Yes,there are a lot of variations. Wish I had some now!


Thanks for accepting my buddy request and I'm looking forward to more and more recipes from all over the world --I love the sound of the scallops with bourbon


Hi there, thank you so much for asking me to be your cooking friend, I am very happy to accept! My real name is Julia, the avatar is Juels. Would like to return the compliments on the recipes. You have quite a nice collection, and I need to spend some time browsing through them! Thanks again, and have a wonderful day!


Thank you, Dugger, for adding me to your friends list - i shall be happy to share recipes. i am sure to check yours for southern fried chicken - because, naturally, i think mine is the best *ggg*
have a lovely easter holiday
from germany with smiles
Renate


Give me an update on the Ham and Cheese fondue! You're great!!!!
Happy Cooking! Happy Easter too...
Jaie


Hi, Dugger.....
Thanks for the cute comment on the fruit!!!


You have lot's of good looking recipes. Thanks for accepting the invite.


If your grandson is in his yearly twenties, then you are very right. Hope he doesn't burn kitchen pots the way I do.

I love your recipes very much and the way you adapt them for your taste. Great work!




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My Shared Recipes

5
Quickie Cole Slaw

5
Paul Bunyan Pork Chops On The Grill

5
Pork Ribs On The Grill

5
Fried Corn Off The Cob

4.8
Singapore Chicken Wings

5
Broccoli Almost Cole Slaw

5
Luscious Lemon Poke Cake

5
Chicken Meow

4.9
Kentucky Derby Mint Julep

5
Debs Red Hot Chili

5
Roasted Garlic Mashed Potatos

4.3
Italian Beef Sandwiches

5
Pepperoni Pork Tenderloin

4.7
Korean Salad

4.8
Old Bay Crab Cakes

4.9
Sausage Mini Muffins

5
Philly Cheese With Cranberry Chutney

5
Spinach Salad Supreme

5
Twice Fried Fingerling Potatoes

5
Daniel Boone Cheese Ball

4.8
Breakfast Fritatta

5
Broccoli Rice Casserole

5
Dry Rub For Barbeque

5
Southern Dutch Potato Salad

5
Caesar Romaine Loaf

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People are Talking


Singapore Chicken Wings
Kchan..
Why not post the alterations below. Really I would like that. Recipes are conversation starters... not a chemical formula and I bet a lot of people would like t

Spinach Salad Supreme
Wow, that is alot of work LOL, bookmarking this one also to try. Thanks for sharing your salad also.

Broiled Scallops With Bou
Great marinade - you gotta give these a try! Worked great on the grill...

Lip Smacking Loin Chops
Always in need of new ways for pork chops. This one looks so easy too!

I am new to this site but I must ask you to be my friend because we like the same kind of co

Lip Smacking Loin Chops
Questions, questions, questions... LOL. Actually I make our barbeque sauce. The recipe is on this site somewhere but it's a personal choice. If I had to buy it I'd use Bull

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