Eclaires's Page

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Chicken N Soba Noodle Soup

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Caulifower With Capers

5
Roasted Root Vegetables With Walnut Pesto

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Middle Eastern Vegetable Grain Burgers

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Onion Marmalade

5
Green Chile Sauce

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Beef Black Bean N Chorizo Chili

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Asian-spiced Pecans

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Homemade Spicy Tortilla Chips

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Linguine With Spicy Red Clam Sauce

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Pizza Bianca With Arugla Bacon And Mushrooms

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Barcelona Hot Chocolate

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Asparagus With Ginger

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Italian Asparagus

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Spinach Cheese Polenta

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Red Chile Sauce

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Oatmeal Muffins

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Buttermilk Oat Bran Muffins

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Springtime Chicken Salad

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Alpha And Omega Pasta Sauce

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Easy Black Bean Salsasalad

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Turkey N Dried Cranberry Wrap

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Arugula Salad With Oranges Pomegranate Seeds And Goat Cheese

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Garlic-herb Bechamel Sauce

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Garlic-basil Dressing

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Olive Salad

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Jackie Valents Morroccan Bulgar Wheat Salad

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Sandy Damatos Sauteed Green Beans With Shallots And Nutmeg

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Swiss Chard With Olives And Raisins

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Garlic Chickpeas And Greens

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Kale With Garlic And Cranberries

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Granola With Maple-yogurt Syrup

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Granola With Maple-yogurt Swirl

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Granola With Maple-yogurt Swirl

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Granola With Maple-yogurt Swirl

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365 Brownies

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Kale Sausage And Lentil Skillet

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Eggplant Salad

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Sesame Linguine

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Nannys Beef Stew

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Nannys Chili

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Buttermilk Layer Cake

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Scotch Oatmeal Bars

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Tomato Salsa

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Mashed Sweet Potatoes With Horseradish

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Spinach And Nut Linguine

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Ginger Garlic Green Beans

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Orzo Salad

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Tabbouleh

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Asparagus And Feta Spaghetti

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My Moms Macaroni And Cheese

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Spaghetti Pizza Pie

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My Moms Spaghetti Sauce

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My Dads Excellent Apple Cranberry Pie

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My Dads Lentil Dish

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Rosemary Chicken

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Artichoke Chicken

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Salmon With Dill Lemon And Tomatoes

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eclaires

8

calendar Joined: 2 years ago

country From: Chicago, IL US

asterisk Cooking level: Beginner

friends Friends: 46

submitted Recipes submitted: 58

viewed Times recipes viewed: 155742

average Recipe average: 5

loving Currently lovin': Spicy, savory, crunchy, juicy, ethnic, comfort, everything really

honors Recipe honors: See 'em
About me
I love to cook and look at different recipes (I have tons of cookbooks, slowly picking from them recipes to make). New years resolution is to make two new recipes a week, I will stary sharing as I go along. Any tips for a beginner cook and baker (though I am pretty good) who likes making easy and hard dishes please let me know!
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