minimize

Edmund's Page

7

Joined 2 years, 5 months ago.
From Studio City, CA US
GroupRank 7
I'm a self proclaimed Expert cook.
I have 46 cooking friends
My recipes have 40288 views with a 4.7 average.
Tagline: I'm a French Complexity, Italian Harmony foodie

You have Unknown taste compatibility with edmund. Login to find out
 
Unknown %
About me
My wife and I both share a love of food, taste, and exploring different combinations of flavors. I don’t have quite as much time to explore my gastronomic imagination as my wife, but as a result when I do cook I usually go big. I love to cook for dinner parties, usually the main dishes, but I also love to do the occasional random dishes like soups, breakfasts, or simple appetizers. I come from a family with a true love of cooking, and while I didn’t immediately take to it, during my years in high school I began experimenting with simple combinations and eventually focused on baking. After I felt I grasped the basics I began playing with Italian recipes until I graduated to what I consider the epitome of cooking, the French style. As a result I love the simple harmonies of flavor balancing and counter-balancing. When I explore foods it is usually within the French or Italian genre, but I do appreciate and intend to grow with the flavors and taste combinations of the East. Many of the recipes I create have origins in French cooking. I hope everyone will enjoy what I have to offer, and I hope to learn and grow in the art of cooking.

Comment Wall


Hi thank you for the friend invite happy to accept happy cooking and welcome ...........


Thanks for the buddy invite. I'm looking forward to sharing recipes.


Thank you Edmund, for the cooking friend invitation... I look forward to sharing recipes with you...


Thanks for the cooking buddy invite!


I'd be happy to be your buddy!


Thanks for the friend invite.....It would be my pleasure...:)


Edmund, please post the recipe for those incredible lamb riblets. They were wonderful. Thanks, Barbara


Thanks for accepting my friend invitation. I am really looking forward to seeing more of your recipes.




Login to leave a message

My Shared Recipes

4.3
Beef Stew

?
Classic Italian Meatballs

4.8
English Fish N Chips

5
Vichyssoise

5
Chicken Pot Pie

4
Orange Duck

5
Hickory Smoked Spare Ribs

5
Barbeque Chicken Sandwich

5
Classic Pan Fried French Toast

View All

People are Talking


Classic Pan Fried French
Great post! Will add it to the pancake sunday cooking que. = )

English Fish N Chips
Edmund, I enjoyed this post tremendously - I learned several years ago (with an Asian stir-fry recipe) about coating the meat in cornstarch before battering and frying. I rem

Chicken Pot Pie
I love to see pot pie on the menu at a nice restaurant (here in VA you see it quite often). I'm so happy to finally have a nice recipe that I can make at home. Thanks for po

Chicken Pot Pie
YUM!!!

Barbeque Chicken Sandwich
I am going to have to try this. I almost smell it cooking.

My Places

Back
Next
View All

My Menus

I haven't submitted any menus yet.

My Groups