Joined 1 year, 10 months ago. 
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I'm a self proclaimed Intermediate cook.
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My recipes have 15416 views with a 5 average.
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Submitted 1 year, 9 months ago. 
3 comments.
3 comments. 
Emilydrew's Page
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About me
I am a legal secretary with an English degree. While a little unconventional, I am known throughout my group of friends for my generosity and wit. I also tend to trust way too easy, but that's a part of who I am. I am a twin and an aunt to twins. I love to learn new things everyday and putting smiles on people's faces.
I am a legal secretary with an English degree. While a little unconventional, I am known throughout my group of friends for my generosity and wit. I also tend to trust way too easy, but that's a part of who I am. I am a twin and an aunt to twins. I love to learn new things everyday and putting smiles on people's faces.
My Cooking Friends
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Debntim 1 year ago said:
When I saw that you're an English major, I had to message you. I am, too! When I grew up, sorta, and got my Master's at 40 ~ speaking of unconventional ;o) ~ I got my reading specialist's license. I can't wait to share recipes and make new friends! Blessings, deb
Sweetwords 1 year, 9 months ago said:
Much obliged for the invite! Hope you enjoy the site as much as I do.
Jenniferbyrdez 1 year, 9 months ago said:
Thank you very much for the invite. Pleased to except. You'll love this site.
Chihuahua 1 year, 9 months ago said:
Hi Emily. Thank you for accepting my buddy invite. I look forward to sharing recipes.
Mystic_river1 1 year, 9 months ago said:
Thanks for the rating on the Healing Foods recipe.
Leave a little message in the comment box so the person you are rating willl be notified. I almost missed you. Joymarie
Grandmommy 1 year, 9 months ago said:
That salad recipe looks wonderful. I have to try it soon!
Krumkake 1 year, 9 months ago said:
Thanks for the invite, emilydrew - looking forward to seeing your posts...and unconventional is good! Welcome, and enjoy this fun site. You won't lack recipes or advice or conversation here.
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My Shared Recipes
Candied Brie With Apple Wedges
Creamed Beef On Toast Or Sos
Submitted 1 year, 8 months ago. 3 comments.
3 comments. Sleek - Bulgur Wheat And Kale With Onion
Submitted 1 year, 10 months ago. 2 comments.
2 comments. Chicken Souvlaki Salad
Submitted 1 year, 9 months ago. 6 comments.
6 comments. Ski Country Shepherds Pie
Submitted 1 year, 9 months ago. 1 comments.
1 comments. View All
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People are Talking
Posted by Hollymayb about Creamed Beef On Toast Or
My husband is going to loooove this! Thanks!
Posted by Chihuahua about Chicken Souvlaki Salad
This sounds really wonderful. (I too love the recipes in Cooking Light:)
Posted by Lunasea about Chicken Souvlaki Salad
I loved your salad - great flavors! Thanks so much for sharing... =)
Posted by Ivy about Chicken Souvlaki Salad
This is definitely my kind of food. Thanks for posting it.
Posted by Jimrug1 about Sleek - Bulgur Wheat And
This sounds great. We do a recipe with Swiss Chard and wheat but I have never had it with beans... I will be sure and try this as I have kale and chard in my garden... Thanks
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Romagourmet 1 year, 8 months ago said:
Hi! If you have time, please check out my web site www.roma-gourmet.com dedicated to Rome and Italian cuisine and let me know if you like it :)