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Erin1231's Page

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Joined 2 years, 1 month ago.
From West Pittston, PA US
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 27 cooking friends
My recipes have 30904 views with a 4.9 average.
http://asthecheeseturns.com
Currently lovin' Greek...gyros.
Tagline: I'm a Gourmet Cheese Foodie Truffles Chocolate Cakes Baking Garlic foodie

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About me
I am a 26 year old online marketing specialist lucky enough to work for a fantastic gourmet food company, igourmet.com. I love travel, cooking, baking, graphic design, art, history, making new friends and having new experiences.

Comment Wall


Hello, Thanks for being my cooking friend.


I loved your polenta recipe it is so delicious.
Michael


I am glad you are one of my cooking friends! Best, JJ.


I just wanted to wish you and your loved ones a Happy Thanksgiving.
Rick

P.S. Ok, what’s cooking? It’s Stuffed Rockfish here.


Hi there! How are you today? Thks for letting me become your cooking buddy. Look forward to sharing lots of recipes and experiences with you. Hope to start posting recipes in the middle of next week,but feel free to contact me for my phone number if you are curious about any recipe


Thanks for allowing me to be your cooking buddy. If you love cheese check out "Feast" in Charlottesville Virginia


Hi Erin , it looks like we live in same town West Pittston ?!
We just move here 1 year ago , i love it here. I would love to be your cooking body .


Great blog




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My Shared Recipes

4
Cream Of Broccoli Amp Garlic Soup With Asiago Dop Amp Speck Alto Adige Igp

5
Pesto

5
Pistachio Pudding Cupcakes

5
Raviolis Stuffed With Beemster Xo

5
Fresh Salsa

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Baked St Andre

5
Baked Polenta With Grilled Italian Vegetable Medely

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People are Talking


Pistachio Pudding Cupcake
deliciously interesting! It will be difficult to stop eating these pudding cupcakes!! Thanks for sharing this yummy recipe!

Raviolis Stuffed With Bee
thank you Erin for this wonderful recipe

Michael

Baked Polenta With Grille
Erin you certainly know how to score a home run when it comes to polenta I love the alternative of adding black olive tapenade after cooking the polenta.
You have my 5 f

Pistachio Pudding Cupcake
What an unusual recipe! I love this! Thanks so much for sharing it with all of us!

Fresh Salsa
Nummy!!! I love salsa & chips!

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