Vivian 2 years, 2 months ago said:
Hi, Thanks for your comment on my date with honey bars, yes, I have had a problem with it sometimes being a bit crumbly I use them as a dessert then, with ice cream. I think you probably needed a little more honey to bind it together, and make sure they are well pressed down and totally cool before cutting.
Chefjeb is a huge fan of these maybe he could give you a tip on how well his turned out.