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Evelynb's Page

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Joined 1 year, 2 months ago.
From Okeechobee, FL US
GroupRank 5
I'm a self proclaimed Beginner cook.
I have 22 cooking friends
My recipes have 207 views with a 5 average.
Currently lovin' Im feeling a lot of oriental foods,but I love rice,greek,and any meat!!!Lol!.
Tagline: I'm a ~*$pontaneou$*~ foodie

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About me
My name is Evelyn,22 yrs old and a new resident in the Sunshine state of Florida! I just got my own apartment so now it's time for me to learn how the heck to do this cooking business!Ive always cooked myself but now I just want different and new things!!!I'm willing to try anythiiiing!!!I love different foods to culture myself.So far the most complicated things I've done is pizza dough and homemade wonton wraps!Nothing to extravagent!Haha,took awhile,but it ended up delicious!My favorite food is Puerto rican rice and beans with chicken.Ill have to put my recipe on here sometime.So like I said,Im new on here,it would be great to get to know some of the veterns on here,and learn some of your cooking technics and recipes!Im very open minded and ready for any challenge so if you want to share and conversate,email me anytime!!! Peace and love *me*

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Hello my new cookin' buddy


AWWWWWWWWWW Evyyyyy!! Dont be slacking! post recipe! i've been waiting for 7 months & 3 weeks for that recipe you told me you would post :D. I miss you :/


Thanks for the comment! :)


Evelyn thank you so much for your compliment and 5 on my Roasted Potato Wedges With Parsley And Kalamata Olives I appreciate them.
Make the lamb and perhaps some greens with these and you both will enjoy a nice meal.
Smile:)


IM TOTALLY excited about sharing recipes!!!Im checking ur recipes out right now! :)


I would be happy to be your cooking friend and share recipes with you.




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My Shared Recipes

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Puerto Rican Rice And Beans

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Puerto Rican Rice And Bea
I like this rice and beans you have presented today.That adobo has a nice smoky quality.
Five forks and a smile :)

Michael

Puerto Rican Rice And Bea
I love this recipe.. Very well thought out.. Thanks for posting it. I also love the sofrito. I used Sazon spices for a lot of my recipes.I will try this for sure. High five.

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