My Latest Recipes 12
  • Easy Being Green Chicken Enchilada Casserole from fancypants in Mooresville, IN.
    I love meals you can just dump together that become a wonderful mix of flavors!!!! This quick, zesty time saving casserole does ...
  • Midwestern Burger Veggie Blend from fancypants in Mooresville, IN.
    When time is little and hunger is plenty, try this quick and easy dinner. Great in the electric skillet!...
  • Smoked Sausage Skillet from fancypants in Mooresville, IN.
    Good old standby for those quick dinners. Nothing fancy, but a winner for any season. ...
  • cheesey mexican rollups from fancypants in Mooresville, IN.
    Make ahead for get togethers. This recipe earned my kiddos A+ in cooking classes. You can use low/non fat dairy to make these as...
  • Stuffed Cherry Peppers from fancypants in Mooresville, IN.
    These green and red beauties color the Holiday buffet perfectly. Plus, cherry peppers come with thier own easy pick up handles. (...
  • Tortellini Broccoli Salad from fancypants in Mooresville, IN.
    My neighbor called me over and had me help make this up one Summer day. My daughter uses tomatoes, celery, carrots along with bro...
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  • Kutofka 1 year ago about Smoked Sausage Skillet
    I add 1 teaspoon of minced garlic and a 16-oz. can of diced tomatoes. I've been making this for 40 years and my family still requests it often. This is a 4 star recipe, but this posted before I could finish!
  • doubled 7 years ago about Smoked Sausage Skillet
    Tried this last night for me and my wife...i wish i doubled the recipe. very very good. thanks
  • fancypants 7 years ago about Leftover Roast Vinegarette
    I saw a recipe similar on a cook show. Made me want it!!!!
  • gapeach55 7 years ago about Pink Fluff
    This is great. I love these kinds of salads. I try to use sugar-free and nobody knows the difference.
  • debbie919 7 years ago about Easy Being Green Chicken Enchilada Casserole
    Wonderful recipe, thanks!! =)
  • notyourmomma 8 years ago
    Good Morning, Fancypants, Happy to have made you laugh this morning. I stewed a few over how to spell "behemoth" myself.
    Thanks for the tip on the turkey pepperoni, I will avoid it and use the real stuff. Have a teriffic day. Toodles, NYM
  • vindee 8 years ago
    Hi Fancypants...thanks for being my cooking buddy..:0)
  • sunny 8 years ago
    Hi - thanks for being my cooking buddy. I look forward to sharing recipes with you. = )
  • babydumpling 8 years ago
    I'm not sure about splenda but let me know if it turns out. ok? You may be able to substitute the sugar in this recipe with a natural organic sweetener called "stevia" if diabetes is a concern. Good luck with the recipe and hope you enjoy it much. : )
  • krumkake 8 years ago
    Hey fancypants, I'm so glad to hear the fish sauce turned out well for you - I do love that sauce! I like your addition of couscous...I will be trying that next time. I'm pretty new to preparing couscous, so I may need to ask you for help with that one. Thank you for you nice comments!
  • invisiblechef 8 years ago
    I'm glad you came across the spelt pasta recipe on my page, I can tell you that it's the best. No matter what anyone says homemade pasta always tastes better. I would like to get into scrap booking, I have shoe boxes of pictures that need to be hanged or arranged, enlarged, framed etc . I like your avatar.

    Welcome by the way.

  • fancypants 8 years ago
    I will be getting a few ingredients today---may be Sunday nights dinner! Will leave a comment on the recipe and rate it when we try it.
  • krumkake 8 years ago
    Hi fancypants - yes, the fish with lemon caper sauce definitely enhances the flavor...nice light sauce, a bit time-consuming but worth the effort. I hope you enjoy it!