My Latest Recipes 46
  • My Family's Lasagna from fewls in Helotes, TX.
    Each family loves their lasagna. Each is different because a Mother made hers and put love into it. Thus a family tradition evol...
  • Garlic Bread With Gorgonzola Sauce from fewls in Helotes, TX.
    The recipe is from Gianni's Bistro in South Street Seaport in NYC. It was a favorite snack for after work & some let-your-hai...
  • Black Or Pink Beans In The Dominican Way from fewls in Helotes, TX.
    I love both Goya black and pink beans. Most recipes start with a sofrito and very specific Spanish spices. If you don;t have acc...
  • Baked Ziti A La Vodka from fewls in Helotes, TX.
    Comfort food at its finest. How can you go wrong with baked ziti. The vodka just adds an extra bit of deliciousness. Serve with...
  • Stromboli from fewls in Helotes, TX.
    This is another great brunch meal of good for an informal family meal of lunch. It is a variation of a recipe courtesy Emeril Lag...
  • Chinese Barbecued Ribs Or Char Siu Roast Pork from fewls in Helotes, TX.
    20 minutes to make the marinade, 1-12 hours to marinate and 2 1/2 hours to cook, This is the first recipe that tastes just like t...
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  • SadiesMom 3 weeks ago about My Family's Lasagna
    I made this recipe yesterday using the cook's recipe for the Home Bolognese Meat Sauce. WOW was this a FABULOUS dish! I shared some with a neighbor today who had it for dinner this evening. She just called and asked for the recipe...said it was the best lasagna she had ever eaten :) I love the recipe and highly recommend it with the Bolognese Meat Sauce!
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  • SadiesMom 3 weeks ago about BIG Batch for Home Bolognese Meat Sauce
    I made this two days ago and then made the "My Family's Favorite Lasagna' (from the same cook) using this sauce. Absolutely INCREDIBLE! I made a huge 15" x 12" pan of lasagna and still have enough sauce left to make a 13" x 9" pan, so it really does make a very BIG batch. This is a wonderful recipe that I will make again and again for stuffed pasta shells, eggplant parmesan, etc. Highly recommend this recipe - thank you so much for sharing it with the rest of us!
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  • mommyluvs2cook 2 months ago about Chinese Barbecued Ribs Or Char Siu Roast Pork
    This sounds delicious, great post!
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  • NPMarie 1 year ago about Tomato Sauce With Fresh Basil Flag
  • nitko 1 year ago
    the best is escalope, but you can use entrecote steak or leg cutlet, even veal chop. Let it be 0,5 cm thick
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  • nitko 1 year ago
    you can use pork steak from the leg or from a boned-out loin, or pork chop from the loin, even end neck chop or spare rib chop. Let it be not more than 1 cm thick
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  • nitko 1 year ago
    White, dry, Riesling
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  • shellyh430 2 years ago
    i am a new mom to a beautiful 2 yr old step son so i have been looking for kid friendly recipes and i think he will love these shells especially if he can help me fill them =0)
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  • kaijavb 2 years ago
    Thanks for the tomato sauce with variations. Can't wait to try them all!
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  • NPMarie 2 years ago
    Thanks for taking a look at my Pico De Gallo...We did plant some tomatoes this year, but no Jalapenos:( Hope you get a chance to try it!!!
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  • NPMarie 2 years ago about Baked Stuffed Shells (conchiglie)
    Love stuffed shells:)
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  • otterpond 3 years ago
    You are very kind. Thank you :)
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  • madmommy 5 years ago
    Good Morning!
    Thanks so much for checking out the Caprese grilled cheese! I really hope you enjoyed it. Have a wonderful day!
    Diane
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  • lor 5 years ago
    Good Morning Fewls! Thank you for the lovely message that you left on my main page. Thank you so very much! I don't know how I have missed your recipes either but I'm certainly going to check them out. Take care, have a lovely day and a wonderful week ahead!
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  • linebb956 5 years ago
    Displaced from where? We came here almost 30 years ago from Michigan..
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