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Food4all's Page

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Joined 6 months, 1 week ago.
From Stouffville, ON CA
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 34 cooking friends
My recipes have 59296 views with a 5 average.
www.fcutrara.com
Currently lovin' White popcorn with thai chilies ............
Tagline: I'm a Fine Food Is Produced By A Passionate Heart Not An Expensive Ingredient List foodie

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About me
I love cooking............I always enter the kitchen with the intent to play. I conscientiously make an effort not to tamper too much with food items. My recipes emphasize technique, respect, patience and understanding. they deliver both flavor and visual appeal and always allow the reader into the circle and not to intimidate. When i'm not in the kitchen you'll find me either building something, fixing something or cycling across an open stretch of farmland...........

Comment Wall


Thanks for being my cooking friend.


Hello Frank,
Yes, it was nice to find a fellow Canadian on here with such amazing recipes :). Montreal is a great eating city...so many good restaurants here! Thanks, so far i definitely am enjoying my stay.


Hope you have a terrific Easter Sunday!!
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HAPPY EASTER!!


Welcome,hope the day finds you will. Kind Regards


Thanks for coming onboard, look forward to sharing recipes.


Thanks for the comments hope you enjoy!


Thank you for accepting my invite. I look at your recipes and photos and think, "Wow!" You are an inspiration. Welcome to this wonderful site.




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My Shared Recipes

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Roast Beet And Chipolinne Onions With A Chive Cream Cheese Quenelle

5
Ricotta Ravioli With A Leek And Sugar Snap Pea Broth

5
Japanese Pear And Strawberry Compote

5
Artichoke Halves Filled With Zucchini And Pork

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Turkey Osso Bucco

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Poached Prunes In Apple Cider Placed In A Kataifi Pastry Nest

5
Apple Bread And Butter Pudding With Toffee Sauce

5
Eggplant Turnover Filled With Spicy Tomato Compote

5
Watercress And Goat Cheese Salad With Flash Seared Salmon

5
Warmed Shrimp Salad With Grilled Vidalia Onions And Grape Tomatoes

5
Blueberry -lavender Granita

5
Composition Salad

5
Seared Duck Breast With Grapefruit Sake Reduction And Celery Salad

5
Pork Adobo With Asparagus And Mango-lime Cubes

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Yukon Potato Quenelle With A Mussel And Pea Broth

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People are Talking


Composition Salad
WOW. Can not wait to try this one!

Seared Duck Breast With G
I love using grapefruit in savoy dishes. This recipe sounds like a winner. Just enough acid in the sauce to balance out the fat on the breast. Great Post! Thanks..... Jim

Roast Beet And Chipolinne
What a gorgeous and impressive presentation - and I know it has to be delicious. I love the flavors and look of this and want to try it very soon. Nice post - thank you.

Turkey Osso Bucco
Thank you for sharing. This sounds delicious!

Poached Prunes In Apple C
This sounds wonderful but I've never seen kataifi in the market....Would I have better luck finding it in a middle eastern market, or greek market? Or could I make it with reg

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