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Browse by tagSubmitted 3 months, 1 week ago. 
2 comments.
2 comments. 
Frandee's Page
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About me
Hi there. I am a beginners cook. I like simple yet flavourful recipes. I don't like lots of prep work but I hate pre-made food. I am into organics, raw food, healthy alternatives and natural foods. I am a big fan of eating out as well. I like shellfish, wine braised meats, great casseroles, tasty pastries, etc. LOL-what a contradiction! Hope to get some good tips and recipes here!
Hi there. I am a beginners cook. I like simple yet flavourful recipes. I don't like lots of prep work but I hate pre-made food. I am into organics, raw food, healthy alternatives and natural foods. I am a big fan of eating out as well. I like shellfish, wine braised meats, great casseroles, tasty pastries, etc. LOL-what a contradiction! Hope to get some good tips and recipes here!
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Justjakesmom 4 months, 2 weeks ago said:
Thanks Frandee for the comment on my Easy Cheesy Stacked Enchiladas. Sorry it took me so long to respond (wasn't on all weekend)
Clbacon 7 months, 1 week ago said:
Thank you for the buddy invitation!
Kidaria 10 months, 1 week ago said:
Thanks for the ratings Fran. Hope you're having a good holiday!
Cookingforfun 12 months ago said:
Thanks so much for your compliments.
Arthur
Lincolntoot 12 months ago said:
Hi Frandee. Thanks for accepting my invite. Hope to share many great recipes!
Zena824 12 months ago said:
Thanks for checking out my hot almond tea... and for the great rating.... yes the instant tea is like the tea crystals.... sorry it took me so long to get back with you..
Lanacountry 1 year, 2 months ago said:
Hey Fran!
Just want to thank you for the nice comments
and ratings on my recipes! :)
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My Shared Recipes
Malasadas
Rasberry Financiers
Submitted 10 months, 2 weeks ago. 2 comments.
2 comments. Holland Almond Butter Cake Boterkoek
Submitted 3 months, 1 week ago. 1 comments.
1 comments. Scallop And Mushroom Pie
Submitted 3 months, 1 week ago. 2 comments.
2 comments. Appetizer Feta
Submitted 1 year, 3 months ago. 4 comments.
4 comments. Baked Salmon Pie
Submitted 3 months, 1 week ago. 1 comments.
1 comments. Greek Style Lamb Skewer Dinner
Submitted 1 year, 2 months ago. 2 comments.
2 comments. Asian Style Steak Dinner
Submitted 1 year, 2 months ago. 2 comments.
2 comments. Russian Tea
Submitted 3 months, 1 week ago. 1 comments.
1 comments. Korean Pancakes
Submitted 1 year, 3 months ago. 0 comments.
0 comments. Spam And Spinach Mini Brunch Biscuits
Submitted 3 months, 1 week ago. 4 comments.
4 comments. Avacado And Mango Salad
Submitted 1 year, 3 months ago. 3 comments.
3 comments. Creamy Baked Noodles And Ham
Submitted 3 months, 1 week ago. 0 comments.
0 comments. German Ginger Cake
Submitted 1 year ago. 2 comments.
2 comments. Danish Almond Pastry
Submitted 10 months, 1 week ago. 1 comments.
1 comments. Green Tea Cosmo
Submitted 1 year, 3 months ago. 1 comments.
1 comments. View All
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Posted by Kidaria about Scallop And Mushroom Pie
I love scallops too! Another way to use leftovers. Thanks Fran!
Posted by Kidaria about Rasberry Financiers
Yes - I usually eating 2 to 3 when I see them in buffet tables too! Yummy!
Posted by Juliecake about Greek Style Lamb Skewer D
Incredible, love lamb but never barbecued it before. Will be making this very soon. Thanks!
Posted by Kidaria about Greek Style Lamb Skewer D
I have a similar recipe too. Love to try yours!
Posted by Kidaria about Asian Style Steak Dinner
Looks fabulous! I am sure it's great. High five!
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Justjakesmom 5 months, 3 weeks ago said:
Thanks frandee for checking out my Stuffed Shells. Have a nice day! ;')