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Browse by tagSubmitted 4 months, 3 weeks ago. 
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3 comments. 
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Atariq123 4 months, 2 weeks ago said:
Hi Gnomers, thanks for your message about my recipes, I have inherited most of them but I do improvise a bit. Love to experiment and it has really paid off for me. Take care and looking forward to seeing more of your recipes - :) Amna.
Gingerlea 6 months, 2 weeks ago said:
Welcome to our kitchen. Know you will enjoy.
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Posted by Atariq123 about My Abbas Chicken Soup
Hi gnomers, thanks for sharing. Love the title on the recipe :) Do we cut the veggies before putting in the pot or are they good whole? - Amna
Posted by Gnomers0000 about My Abbas Chicken Soup
The wonderful thing about this soup is how versatile it is- I leave the vegetables whole and cut them with a ladle (that way you can have just a clear broth, or whichever vege
Posted by Kismet about My Abbas Chicken Soup
I like the sound of this one. Thank-you
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Eye Of Round Beef - Cub Food - White Wine Punch Recipes - Pea Soup With Ham - Spinich Dip - Bean Pie Recipe - Sweet Bread - Cold Chicken Salad Recipe - Tuna Casserole - Tatortot Hot Dish - Salmon Croquettes - White Vinaigrette - Recipe For Boiled Dinner - Easy Pot Pie - Sausage Reuben Casserole - Hood College - Tuna Casserole - Beef Noodles Recipe - Cuban Pork And Black Beans Recipe - Tasty Recipes - Weight Watchers Muffin Recipes - Asain Poppy Seed Salad Dressing Recipies - Banana Split Cake - How To Rice Potatoes - Grilled Grouper Recipe -
Atariq123 4 months, 3 weeks ago said:
Hi Gnomers, thanks for accepting the invite and being my cooking buddy - Amna :)