1 comments. 


Debwin 1 week, 5 days ago said:
Looking forward to being your cooking buddy! I haven't had much time for GR these days but am looking forward to hanging out on my favorite recipe site and trying out some of your recipes
Donman 5 months ago said:
Hi Goesslingm,
Thanks for commenting on my Oven Baked Lemon Pepper Boneless Skinless Chicken Breasts Recipe. Let me know if it worked with your pork chops.
Donnie :)
Angelgal 10 months ago said:
Thanks for letting me know how my Melt-in-your-mouth Short Ribs Recipe worked for you...glad y'all like it!! have a great day!
Pleclare 10 months, 2 weeks ago said:
Thanks,the pork chops are really good. Yes.good way to use up leftovers.
Thegoldminer 10 months, 3 weeks ago said:
HI Goesslingm, I heard the Green River is a great float and a lot of trout. I hope to hear from you about something you make in the kitchen. JJ.
Pleclare 1 year, 1 month ago said:
The olive oil helps brown and crisp the chicken and potatoes.
Angelgal 1 year, 3 months ago said:
Let me know how you and your daughter like my short rib recipe! Hasn't let me down yet! ;9
Login to leave a message

1 comments.
3 comments.
4 comments. 
Posted by Joe1155 about
Posted by Lil_coop about
Posted by Donman about
Posted by Goblue434 about
Posted by Maywest about 

Ravenseyes 2 months, 1 week ago said:
Thanks for the ratings on the Crab Bisque = love ya too!!