About me
Cooking is one of my main hobbies and i have really gotten into it over the last 2 years. Love the "cooking light magazine" and often pour over it getting tons of great tips and ideas from it for quick delicious and healthy weeknight recipes. I am a world traveler and love to try local cuisines and recipes. My most recent find is an amazing creamy garlicky cassava leaf recipe from Rwanda. When my friend arrives this month, I will post the recipe he is bringing me.