My Latest Recipes 23
  • Smokey corn chowder from grinchgirl in Toronto, CA.
    comfort food, nothing better on a cool fall day than a nice warm bowl of chowder...
  • Ham Bone Stock from grinchgirl in Toronto, CA.
    great stock, works wonders in chowder recipes, or split pea and ham soup...
  • chicken and broccoli caserole from grinchgirl in Toronto, CA.
    easy, stick in the oven, week night dinner my kids adore. ...
  • Sweet and spicy chicken wings from grinchgirl in Toronto, CA.
    sticky, sweet, spicy, chicken wings, great for dinner, or as an appetizer. Awesome to take to a pot luck...
  • Beef and Vegetable curry from grinchgirl in Toronto, CA.
    Wonderful slow simmered but easy curry. delicious over rice...
  • Pear and Raisin Pie from grinchgirl in Toronto, CA.
    Great fall pie, smells amazing while it's baking. Kids love it!...
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  • moxie2burn 3 years ago about Fresh Raspberry Cobbler
    I just made this tonight with fresh berries from our backyard bushes. So... incredibly good. Simplicity and bliss, rolled into one! :)
    Flag
  • StampinSmiles 4 years ago about Fresh Raspberry Cobbler
    Sounds so good! Off to the kitchen to make it now.
    Flag
  • elgourmand 4 years ago
    Thanks for sayin yest to my friend invite. RJ
    Flag
  • elgourmand 4 years ago about grilled portabello mushrooms with cheese
    Nice change-up on grilled rooms.
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  • shadow_dancer 4 years ago about Scalloped Potatoes With Fresh Herbs And Sour Cream
    vnova.....
    Why do you have to be so nasty? Just say you didn't care for the recipe, state why, or what you did to make it better to your taste buds...and leave the rest of your comments to yourself!
    Flag
  • bridmar 4 years ago about Beef and Vegetable curry
    This is the best curry recipe that I have made. I cut the spices in half and it was still very spicy and very good. If you like curry you will like this recipe.
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  • cmnjersey 4 years ago
    Thanks for accepting my invite. cant wait to try your beefaroni soup.
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  • floridiangourmet 4 years ago
    A kitchenaid, lucky you!
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  • annieamie 4 years ago
    Thanks for your invitation to be friends. You're a mom of 4? What free time??? I know you have to be busy all the time! Welcome to Group Recipes! I can't wait to try some of your recipes!
    Flag
  • djg4026 5 years ago
    Hi Grinchgirl:

    We Canadians seem to so few.
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  • blueeyes68ky 5 years ago
    Hello, Thanks for being my cooking friend.
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  • dynie 5 years ago
    Thanks for the rating on my Couscous with Fruit recipe. We really like it.

    May I know how you came up w/ your user name, Grinchgirl?
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  • morninlite 5 years ago
    Thanks for the 5 and the comment on Jello-thing-a-ma-jig. It is very kid friendly!
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  • trigger 5 years ago
    Hey grinchgirl we have to stop meeting like this. I need to thank you for you nice comment and the high five rating on my Pan Seared Scarlet Red Snapper Crispy Polenta With Roasted Shallot Vinaigrette
    If you get around to making it just call me over an I will bring desert.
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  • trigger 5 years ago
    I have to thank you for you high five rating on my Organic Grilled Portabella Mushroom Burger With Roasted Red Peppers And Goat Cheese Recipe I loved making these and i hope you do too
    Michael
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