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About me
I'm a Canadian girl, born and raised. I love being outside, my pets (dog and 2 kitties), and family and friends. :-) I can be described as quirky and fun. My tastes are very eclectic and I enjoy a number of different activities. My unique and diverse tastes extends to my food preferences too. I love everything from frou-frou "fancy" foods and dishes, to classic down home cookin', like what my Mom and Gramma make. Some of my favourite foods are seafood, all things Japanese (wasabi, sushi, sashimi, udon, onigiri, etc.), cheese, veggies (i loooooooooove veggies!) and robust flavours (such as curries, onion, garlic, etc.) I am a pescatarian, which is essentially a vegetarian who eats fish. (so no beef, pork, chicken, lamb, etc.) I was 100% vegetarian for many years though so I have gotten used to cooking with vegetarian proteins like tofu. Because of this, I am always looking for new and interesting ways to use seiten, tofu, soy proteins and other vegetarian proteins. When I'm not cooking, you'll find me with my nose in a book, outside, or on the computer. (or, failing that, the local Tim Hortons... LOL... I love my Timmies!)