Happy_cook's Page
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Joined 1 year, 1 month ago. 
From Springfield, IL US
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I'm a self proclaimed Master cook.
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Dancegypsy67 1 year, 1 month ago said:
Welcome aboard! I've thought about making pesto someday with garlic mustard...maybe the next time I go out to clean up a park.
Happy_cook 1 year, 1 month ago said:
WOW....a My Space for cooks....whadda they gonna think of next...LOL.
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Happy_cook 1 year, 1 month ago said:
I am a scratch cook, meaning I make EVERYTHING I use in cooking...within reason obviously. Retirement has enabled me to become more creative in the dishes I prepare and the ingredients I use. Harvesting and utilizing native plant species, including some invasive ones, has been my focus the last couple of years. Would be interested in learning who else might share my interests in this area...any ethnobotanists out there?