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Hayamaktoum's Page

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Joined 4 months, 1 week ago.
From New York, NY US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 17 cooking friends
My recipes have 36815 views with a 5 average.
Currently lovin' Foods that delight the senses, low carb, New American, French, Mexican, poultry, beef, shellfish, cheddar, stilton, margaritas, cabernet sauvignon, chardonnay, Woodford Reserve bourbon, chocolate, peanut butter, cream, coconut, cinnamon, mint, cranberries, tart apples, lemon.
Tagline: I'm a Decadent Hedonistic Wine-loving Meat-eating Collaborative foodie

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About me
I am a professional classical singer, writer, cyberspace denizen, Second Lifer, obsessed fan of Thoroughbred horse racing. I love the sensory and sensual delights of food and wine, though these days I tend to be more of an appreciative consumer of other people's cooking. Artistry, craftsmanship and creativity excite me, whether it's musical, visual or culinary. One of my favorite things about food is how it provokes good conversations and laughter with friends. I like California wines, Kentucky bourbon, cozy bistros, great cheeseburgers at a little dive in the West Village (whoever thought up the combination of beef, cheddar & beer deserves a medal), crab and lobster down at the shore, occasional splurges on haute cuisine, but my favorite is an intimate group of friends gathering in someone's home to collaborate on a great meal... I am here with the Tryst group from Second Life.

Comment Wall


I think we should be friends --


Oh, and the fact you like Ky Bourbon is a big plus in my book.. LOL


Well you certainly have broad tastes... that's a good thing. Now being a food freind with a guy from Kentucky is going to be a far cry from NY City.... LOL. You'll have to try my Stuffed Guinea Pig. Look it up, the recipe is on this site... (evil grin) Glad to be your grub bud.


You have a Happy Easter

sounds like you have great friends




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My Shared Recipes

5
Cranberry Blue Crostini

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Christmas Ribbons And Roses

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Woodford Bourbon Steak Au Poivre

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Shrimp With Lime Butter Sauce

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Roast Pork With Apples And Prunes

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Lemon Chicken Meatloaf

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Southern Lane Cake

5
Peanut Butter Cinnamon Raisin Sandwich

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Grilled Peanut Butter Sandwich

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Vineyard Leg Of Lamb

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People are Talking


Vineyard Leg Of Lamb
ahhh yes, what a wonderful idea: brandy, sherry and white wine - wicked combination! and i do like to season with cumin! thank you so much for sharing this - now is 'lamb time

Vineyard Leg Of Lamb
You're making me miss New York. Have a slice of tartin tatin with creme fraiche at La Luncheonette for me, okay?

Vineyard Leg Of Lamb
Wine!!!! A big, earthy California cabernet. This is flavorful enough to stand up to a big red. This recipe was devised for a group of wine lovers. The wine and the lamb take c

Cranberry Blue Crostini
yeah, i did the same - always looking for new crostini and blue cheese recipes - i can smell,feel, taste this already - and i have LOTS of walnuts from trees in my area just

Lemon Chicken Meatloaf
A bearnaise sauce would be good on this, but the kid is allergic to dairy and eggs. Need another idea.

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