My Latest Recipes 97
About Me and My Recipes Leave a Message
Add a Link?

Post a link to a recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message ✔ or cancel
  • NPMarie 5 months ago about Austrian Apple Pastry
    Looks delicious!
    Flag
  • champagnetime 5 months ago about Austrian Apple Pastry
    Oh Good Lord, this sounds so good!!
    Flag
  • ttaaccoo 8 months ago about Classic European Cream Puffs (Windbeutel)
    YOur directions are so simple and straightforward! I learned how to make creampuffs, eclairs, etc. eons ago from a Belgian friend. Thank you for your great review! trish
    Flag
  • ttaaccoo 8 months ago
    Your pretend mincemeat tarts sound good. btw, what is beef suet? Is it all fat, or fat mixed with beef...? thanks!
    trish
    Flag
  • Good4U 9 months ago about All-in-one Pavlova
    I had now idea that Pavlova was this easy to make! Thank you:)
    Flag
  • Good4U 9 months ago
    I am also on Pinterest under the name Jocelyn Raymond, Ontario Canada. What is your name or handle on there and I will follow you:)
    I love Pinterest!
    Flag
  • mommyluvs2cook 9 months ago
    We had the shortbreads for almost a month before they were gone. They definitely are so good! :)
    Flag
  • bugsyplume 10 months ago about Fast And Easy Swiss-roll Cake
    what size cookie pan did you use? Thanks
    Flag
  • jo_jo_ba 10 months ago
    I actually made Alton Brown's donut glaze and used that! Sets hard so it makes for easy transport
    Flag
  • Good4U 11 months ago
    Welcome back Holly:) I just noticed you have moved to England from Austria! How are you liking England so far?
    Nice to see you back here in GR again:)
    Flag
  • elgourmand 1 year ago
    I really must do steak Tartar soon. You going to post your special version? I think you have to go into training for at least a month before you're ready for Xmas Brunch. No bulghur yet. RJ
    Flag
  • elgourmand 1 year ago
    Both were excellent. RJ
    Flag
  • elgourmand 1 year ago
    Chicken Cacciatori. How about you?
    Flag
  • sosousme 1 year ago
    Oh yes, they are HOT! Apple was my favorite...
    Flag
  • sosousme 1 year ago
    Hi Holly, I know right? Swanson's TV dinners and Pot Pies were, in my family, the go to dinner mom made us kids when she was going out for dinner...and comfort and joy...always loved them. Happy New Year!
    Flag