Inatalie's Page

Foodies /

Joined 1 year, 8 months ago.

From Greensboro, NC US

GroupRank 7

I'm a self proclaimed Expert cook.

I have 37 cooking friends

My recipes have 62780 views with a 4.9 average.

http://twitter.com/natallini

Currently lovin' Soups and any Italian Red wine.

Tagline: I'm a Play With Your Food foodie

See my recipe honors

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About me
I love to cook southern fusion, soul and low country. I love cooking with ingredients that are unlikely companions (pineapple bacon soup). I am an impulsive cook and don't keep regular hours in the kitchen. I read cookbooks without the intention of cooking; just for tastier dreams. I lived in Germany for a few years and love to influence my cooking with Schwaban and Züricher style. My two secret ingredients are ********* and ******. I am also a pork rind connoisseur.

Comment Wall

Jett2whit 1 week, 4 days ago said:
LOL - a pork rind connoisseur?!! Funny - hope we can be buddies :)

Turtle66 1 month ago said:
Hello my new cookin' buddy.........................Turtle.

Sandygalesmith 3 months, 1 week ago said:
I've been tryen to figure out what to add to it.Thank you.

Henrie 6 months, 3 weeks ago said:
Hi Inatalie, thank you so much for the friend invite. Hope you have a Blessed Day.

Greekgirrrl 6 months, 3 weeks ago said:
Thanks so much for the friend request!

Wynnebaer 6 months, 3 weeks ago said:
Thanks so much for the friend invite....I happily accept and can't wait to find out what those secret ingredients are...:)

Cookingwithlisa 1 year, 1 month ago said:
Thanks for being my foodie friend! Can't wait to try some of your recipes!

Trigger 1 year, 1 month ago said:
Thank your for your comment on my recipe Eggplant With Spinach And Apple Wood Bacon And Goat Cheese I rally appreciated that.
Michael