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Browse by tagSubmitted 2 years, 5 months ago. 
3 comments.
3 comments. 
Iris's Page
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About me
I love to cook and to bake since I was a child. I grew up in Germany and thats the origin of most of my recipes. I like to cook for family and friends during everyday life and on special occassions. Things I also like to do: playing with my doggie, swimming, crafting, digital picture editing, little bit webdesign and translating cookbooks. :-)
I love to cook and to bake since I was a child. I grew up in Germany and thats the origin of most of my recipes. I like to cook for family and friends during everyday life and on special occassions. Things I also like to do: playing with my doggie, swimming, crafting, digital picture editing, little bit webdesign and translating cookbooks. :-)
My Cooking Friends
Comment Wall
Sunny 2 years, 2 months ago said:
Hi - Thanks for being my cooking buddy. I look forward to sharing recipes with you. = )
Thegoldminer 2 years, 5 months ago said:
Hi, glad to have you as a cooking buddy. Hope you enjoy my easy and tasty recipes. Best JJ
Iris 2 years, 5 months ago said:
@ Maryeaudet
I'll post some more recipes using quark, as soon as I 'll find the time to translate them.
@Pintobean
you are welcome, I'll post more of my recipes for sure, just need to translate them first.
@Tnacndn
likewise :-)))
Iris
Tnacndn 2 years, 5 months ago said:
Hi, thanks for being my cooking buddy. ;o)
~Gem~
Pintobean 2 years, 5 months ago said:
Hello Iris, Its good to have experts around . If only for us that think we can cook. I look forward to more of your recipes.
Thanks again,
Bean
Maryeaudet 2 years, 5 months ago said:
That is awesome! I don't see alot of recipes using quark. I plan on putting it on my to try list. :)
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My Shared Recipes
White Tin Loaf
Making Quark
Submitted 2 years, 5 months ago. 10 comments.
10 comments. Grandmas German Cheesecake
Submitted 2 years, 6 months ago. 12 comments.
12 comments. Making Creme Fraiche
Submitted 2 years, 5 months ago. 2 comments.
2 comments. Making Vanilla Sugar
Submitted 2 years, 5 months ago. 0 comments.
0 comments. View All
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Posted by Greekgirrrl about Grandmas German Cheesecak
Lovely recipe..I'm saving this..I grew up with a lot of Germans who married into my family..I love German food! and cakes, too.
Posted by Thepiggs about Making Quark
Thanks for posting this. I've wondered what it is.
Posted by Frankieanne about Making Quark
Thanks for the post. I work with a man from Germany who misses quark! I have made cream cheese and he loved that, too. He said my homemade cream cheese is similar to quark.
Posted by Eyecook about Making Quark
Thanks for the recipe! My grandfather made this alot and even sewed a muslin triangle to put the quark into - he'd twist the top and press it overnight between two boards - th
Posted by Iris about Grandmas German Cheesecak
@coffeebean
oh yeah I like Topfenpalatschinken...hmmmm
Iris (grown up as German in Bavaria now living in Florida still German ;-) )
Iris
@pintobean &
oh yeah I like Topfenpalatschinken...hmmmm
Iris (grown up as German in Bavaria now living in Florida still German ;-) )
Iris
@pintobean &
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Unswissmiss 2 years, 5 months ago said:
Thanks for the friend invite! I'm excited to see your cheesecake recipe - have been planning to find one for a while, and now I don't have to search!