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Jackmuldoon's Page

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Joined 1 year, 1 month ago.
From Livonia, MI US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 46 cooking friends
My recipes have 33381 views with a 4.6 average.
jmuldoon@peoplepc.com
Currently lovin' Meat and Potatoes.
Tagline: I'm a Recipes From Their Hearts foodie

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About me
Most men don't like grocery shopping, but I do! Living in Michigan I love garden fresh vegetables and I try to freeze or jar as much as possible out of my own garden for the winter months. We have so many fruit products for baking and canning or jarring its unbelievable. I watch the food network channel religiously and get lots of helpful tips to add to family recipes and ideas. My whole line of relatives were good cooks, coming from Scotch, Irish and German backgrounds. I love pasta, homemade soups and crockpot stews. My favorite, when my wife makes it is stuffed cabbage. Casseroles is another of my favorites. The wife is half Polish, so I have the best of everything cookable.

Comment Wall


Thanks for being my cooking friend.


Thank you for accepting my friend invite
and im so sorry for the loss of your beautiful wife........

regards mini


Recently, my wife passed and I'm very distraught. If you could forward this message I would appreciate it. Any donations to Karmanos cancer Institute would be greatly appreciated.I will join you with more recipes at a later time.


Hello, you will love the brussels sprout dish if you try it, did you find it on my page? about the picture, I found it online sometime ago, it does remind me of myself, not in a narcissistic way, just in the way which I'm drawn to the ocean, my hair is a bit longer too:)


WOW! You sure know your stuff! I am a cousin to the owner of strouds (2nd cousin). I really love the chops!


Hi there! I am Polish, Italian and Croatian...what a combo! Cabbage rolls were always something my mom would do. Looking forward to sharing recipes with ya'll! Jett


ARE YOU READY FOR A THROWDOWN????? :) Bring it!
Soup mix? Fresh onions, only. that's italian. and your store bought seasoned bread crumbs vs. my plain bread crumbs with fresh herbs added???? Your high.


Hello Jack, didn't add cracker crumbs to the crab meat puffs because I was baking them ala pate a choux! Love those french little cabbages. I was trying to avoid frying for once. Long line of hush puppy fryers in my family! Have a bunch of golumpki, pierogi and sauerkraut eaters here too. Look foward to more of your recipes. Happy cooking.




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My Shared Recipes

5
Cheesy Weenies

4.6
Crock Pot Irish Stew

5
Salmon Patties With Cream Sauce

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Chicken Ala Queen

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Chicken Casserole

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Stuffed Garden Bell Peppers

5
Great Northrn Bean Soup With Drop Dumplings

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Italian Polish Sausage Bake

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Plum Kuchen

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Crock Pot Cubed Minute Steak

?
Spaghetts Saucy Multipurpose

5
Nanas Picnic Basket Chicken

5
Mushroom And Onion Burgers

?
English Muffin Tuna Melt

?
Shepherds Pie

3.7
Pour Mans Lobster

?
Stuffed Cabbage Polish Style

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People are Talking


Stuffed Cabbage Polish St
Hi there! My mom used to make these but we called them Galumpkees(spelling?) They were always really good!

Crock Pot Irish Stew
Great recipe, and simple to make!

Italian Polish Sausage Ba
Will be taking this and running with it, will let you know!

Mushroom And Onion Burger
ohh man this sounds great

Salmon Patties With Crea
This sounds tasty, I've made salmon patties but never had a sauce to put on top so this will be new, what do you remember your mom serving this dish with? maybe mashed potatoe

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