My Latest Recipes 547
  • 5 Star Macaroni and Cheese from jaie in Allentown, PA.
    This is decadant to say the least. Not an everyday-meal, but sure good once in a while!...
  • Wet-Bottom Shoo-Fly Pie from jaie in Allentown, PA.
    Follow the recipe for the Shoo-Fly Pie Crust and easily make this PA Dutch Classic....
  • Shoo-Fly Pie Crust from jaie in Allentown, PA.
    This is a pie crust from my grandmother that women made for years! The secret to this is to NOT handle the dough any more than you...
  • Eggplant and Basil Sandwiches from jaie in Allentown, PA.
    These are really great sandwiches. They are ready for consumption in 20 minutes, but they sure don't take that long to consume!!!...
  • Sun-dried tomato and Cheesey pizza from jaie in Allentown, PA.
    This is a super creamy and cheesy pizza. Add or substitute other cheese, such as provolone and add mushrooms is desired. One of my...
  • Greek Pita Pizzas from jaie in Allentown, PA.
    These are a quick fix lunch or supper on a busy day. Super easy and really good....
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  • frankieanne 9 months ago about Honey French Dressing
    I finally made this and I wish I hadn't waited so long. It is absolutely delicious! I made 1/2 of the recipe, posted a couple of pictures and put a thread in IMI 3/23/14
    Garlic Chicken Strips And Honey French Dressing
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  • mommyluvs2cook 9 months ago about 5 Star Macaroni and Cheese
    Mrcooksalot IMI review 5 Star Macaroni And Cheese
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  • NPMarie 9 months ago about Easy Italian Dressing Flag
  • Good4U 9 months ago about Cranberry Pecan Pie
    Review in IMI by Fizzle8nat
    Cranberry Pecan Pie
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  • pointsevenout 1 year ago about Happy Hour Mushrooms
    Juicy, tasty.
    See Happy Hour Mushrooms for more.
    9/8/13
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  • jaie 6 years ago
    Happy Holidays and a very blessed New Year! That recipe is golden!!!!
    Happy Cooking :)
    Jaie
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  • leebear 6 years ago
    HELLO JAIE!THAT IS SO SWEET!I CAN'T BELIEVE THE RESPONSE I AM
    GETTING FROM THIS CAKE!I THINK MY HEAD IS GOING TO EXPLODE FROM ALL THIS FLATTERY!THANK YOU SO MUCH!CAROL LEE
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  • leebear 6 years ago
    HI JAIE!I TRY TO SEND MY NEW RECIPE TO ALL OF MY FRIENDS IF I HAVE TIME - SOMETIMES ITS HARD BUT WHEN I CAN I DO>I APPRECIATE
    ALL THE NICE COMMENTS!HAVE A WONDERFUL CHRISTMAS AND NEW YEARS!
    CAROL LEE
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  • 5183rush 6 years ago
    I googled a recipe and found this site and your page. I was interested, so I registered and I have attempted to add you. Only after all of this, did I realize you are in Allentown, PA. Thats where my mother-in-law lives! I was looking for a recipe for salami pie and yours was very similar to hers (or at least what I could recall, lol). Thanks :-)
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  • leebear 6 years ago
    HI JAIE, THANKS FOR BEING MY FRIEND - I'M GOING TO SEND YOU SOME OF MY RECIPES TO CHECK OUT - HOPE YOU LIKE THEM - LEEBEAR
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  • leebear 6 years ago
    I love your photo,too - hope to be friends - plus you have a great attitude on life - leebear
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  • debntim 6 years ago
    Great avatar / photo ~ where was it taken? Got to be buddies! No, never limit yourself! Blessings, deb
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  • chefelaine 6 years ago
    Re the potato sticks, you're most welcome :+D Thank YOU for posting the recipe!
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  • debwin 6 years ago
    I do love it here in Australia, I would recommend to anyone if they could, they should visit (a trip of a lifetime)...as for the food, there is a big asian influence and they love their seafood and lamb....I have tried kangaroo ( it is good and very lean too so it is quite good for you) as for the vegimite yuk!!! I will never get a taste for the stuff. Hope you have a great day, Deb.
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  • debwin 6 years ago
    Hey there jaie, thanks for being my cooking buddy. I read your about me and agree that life is to short to be taken too seriously....I look forward to sharing some recipes with you. Take care, Deb.
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