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Jena's Page

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Joined 2 years, 11 months ago.
From , MN US
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 82 cooking friends
My recipes have 164709 views with a 4.9 average.
Currently lovin' Salty, savory, salads, mexican, fresh and natural ingredients, an occasional fried appetizer, good cheese and chocolate.

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Comment Wall


Thank you for trying the carrot and parsnip recipe! Appreciate the feedback. have a great day.


'Glad we're cooking buddies!


Hi and thanks for being my new cooking buddy! Can't wait to try some of your great recipes!


Hello Foodie! :)


Your recipes look gr8t!


G'day Jena
I've just stumbled across the great collection of recipes you've put together - thanks for sharing
Cheers
Nigel


Thanks for becoming my cooking buddy; I look forward to sharing recipes together! ;o)


I just wanted to wish you and your loved ones a Happy Thanksgiving.
Rick

P.S. Ok, what’s cooking? It’s Stuffed Rockfish here.




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My Shared Recipes

5
Sunflower Chokes And Mushroom Saute

5
Sweet Potatoes And Cranberry

5
Tomato Juice Drink

5
Shiitake Avocado And Pickled Ginger Sushi Rolls

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Italian Rice Salad W Vegetables And Herbs

5
Crusted Peppercorn Cashew Cheese

5
Spicy Cauliflower And Broccoli Salad

5
Spinach Carrot Smoothie

5
Chocolate Cherry Mice

5
Burdock Chips

?
Peach Salad

5
Stuffed Green Peppers With Beer

5
Honey Buttermilk Biscuits Or Bread

5
Asian Cucumber Peanut Salad

5
Nut Goodie Bars

5
Miso Sesame Dressing

5
Potato Leek Soup With Dill

5
Asparagus Soup

5
Roasted Pear Salad

5
Broccoflower Couscous

5
Carrot Apple Cucumber Nut Smoothie

5
Middle Eastern Lentils And Rice

4.8
Dill Potato Salad

5
Butternut Bisque

5
Coconut Pecan Frosting And Filling

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People are Talking


Sunflower Chokes And Mush
Sounds good...

Boston Salad
Yummy, my kind of salad. Very nice.

Lentils And Spinach Or Gr
another great post high5 thanks

Broccoflower Couscous
I'm thinking- this would be good w/ couscous!!! Very flavorful!

Nut Goodie Bars
Have had to order the Goodie Bars out of the Vermont Country store Book,thank-you for this recipe,printed and will use sometime very soon.

Kind Regards

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