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Jeninoregon's Page
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Joined 9 months, 3 weeks ago. 
From NoGoodEats, US
GroupRank 4
I'm a self proclaimed Intermediate cook.
I have 7 cooking friends
My recipes have 2069 views with a 0 average.
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About me
My younger son is on a gluten-free, casein-free (GFCF) diet and I will be posting recipes here that follow those guidelines. Particularly ones that I have converted to be so. I like to cook, like to improvise, and like to try new things, so you'll likely see some variety here.
My younger son is on a gluten-free, casein-free (GFCF) diet and I will be posting recipes here that follow those guidelines. Particularly ones that I have converted to be so. I like to cook, like to improvise, and like to try new things, so you'll likely see some variety here.
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Lincolntoot 3 weeks, 1 day ago said:
Thanks for accepting my invite. I am allergic to wheat, so all of my recipes that are posted can be made wheat free by using rice flour - you would have to check for gluten unless it specifically is states Gluten Free. Good luck to you and your son - I know how hard cooking can be with allergies. I hope we will have many recipes we can share!
Invisiblechef 9 months, 2 weeks ago said:
Hello! I used to live in Oregon, welcome
Marie
Kchan 9 months, 2 weeks ago said:
Welcome to the land of GF! While my recipes are just GF and not CF as well - most are easily adaptable.
=)
it's a small world -good that we have each other to share recipes with!
Lor 9 months, 2 weeks ago said:
Hi Jen...I do have more gluten-free recipes and I will be happy to post them. Give me a bit to hunt them down.
Lor
Peetabear 9 months, 3 weeks ago said:
Thank you for being a cooking friend.. I look forward to sharing recipes with you..
Flavorsofitaly 9 months, 3 weeks ago said:
Welcome Jen! Looking forward to sharing recipes and friendship with you.
Cherihannah 9 months, 3 weeks ago said:
Welcome So very nice to have you with us. Enjoy all the friends & recipes we share. Lol
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My Shared Recipes
Coconut Chicken Stirfry
Gluten-free Creamed Chicken
Submitted 9 months, 3 weeks ago. 0 comments.
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Jo_jo_ba 8 months, 2 weeks ago said:
Hi There! Regarding the crackers, I usually cook with a low-fat (but not fat free) organic soymilk without casien (makes me sick too!), but the GF mixes around me are expensive so I usually mix my own. Regarding the flour blend, rice polish is also known as "rice bran". Hope I can be of assistance and looking forward to your submissions too!