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Jeri817's Page
Foodies /
5
Joined 1 year, 4 months ago. 
From Brooklyn, NY US
GroupRank 5
I'm a self proclaimed Intermediate cook.
I have 21 cooking friends
My recipes have 3114 views with a 4 average.
Currently lovin' ETHNIC FOODS, ALL TYPES, CHICKEN, ALL WAYS, SWEETS, ALL KINDS! PRETTY MUCH EVERYTHING!.
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About me
I HAVE ALWAYS BEEN IN LOVE WITH FOOD!1 I HAVE FOUGHT THE CONSEQUENCES OF MY LOVE FOR DECADES! ONE YEAR AGO ON JULY 22ND, I FINALLY GAVE UP CIGARETTES AFTER 31 YEARS! MY LOVE OF COOKING HAS ONLY INTENSIFIED! I AM A GRANDMOTHER OF 2 AND MOTHER OF 4 . AFTER BEING A DOG LOVER AND OWNER FOR ALL MY LIFE, I FIND MYSELF WITH 5 CATS!I HAVE FIBROMYALGIA AND DO NOT GO OUT MUCH. I LOVE ORDERING FROM CATALOGUES AND EBAY! COOKING AND FEEDING THOSE I LOVE IS MY PASSION. I HAVE BEEN SINGLE FOR MANY YEARS, BUT NEVER HAVE A PROBLEM ENTERTAINING MYSELF.WHAT WITH TV, COOKING, BOOKS, MAGAZINES AND THE INTERNET! ALTHOUGH...SOMETIMES...:)ALL WHO WOULD LIKE TO CHAT ARE WELCOME. I ENJOY BEING CREATIVE AND INNOVATIVE WITH MY RECIPES(OF WHICH THERE ARE THOUSANDS BETWEEN MAGAZINE CLIPPINGS, COOKBOOKS AND INTERNET SITES! OH! DID I MENTION I AM A BIT OF A HOARDER??!! LOOKING FORWARD TO A BIT OF CAKE, A CUP OF TEA AND A CHAT!
I HAVE ALWAYS BEEN IN LOVE WITH FOOD!1 I HAVE FOUGHT THE CONSEQUENCES OF MY LOVE FOR DECADES! ONE YEAR AGO ON JULY 22ND, I FINALLY GAVE UP CIGARETTES AFTER 31 YEARS! MY LOVE OF COOKING HAS ONLY INTENSIFIED! I AM A GRANDMOTHER OF 2 AND MOTHER OF 4 . AFTER BEING A DOG LOVER AND OWNER FOR ALL MY LIFE, I FIND MYSELF WITH 5 CATS!I HAVE FIBROMYALGIA AND DO NOT GO OUT MUCH. I LOVE ORDERING FROM CATALOGUES AND EBAY! COOKING AND FEEDING THOSE I LOVE IS MY PASSION. I HAVE BEEN SINGLE FOR MANY YEARS, BUT NEVER HAVE A PROBLEM ENTERTAINING MYSELF.WHAT WITH TV, COOKING, BOOKS, MAGAZINES AND THE INTERNET! ALTHOUGH...SOMETIMES...:)ALL WHO WOULD LIKE TO CHAT ARE WELCOME. I ENJOY BEING CREATIVE AND INNOVATIVE WITH MY RECIPES(OF WHICH THERE ARE THOUSANDS BETWEEN MAGAZINE CLIPPINGS, COOKBOOKS AND INTERNET SITES! OH! DID I MENTION I AM A BIT OF A HOARDER??!! LOOKING FORWARD TO A BIT OF CAKE, A CUP OF TEA AND A CHAT!
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Tuilelaith 7 months ago said:
It says we have medium taste compatiblity, but it sounds like we have a lot in common. I am a mother of 4 grandmother of 8. Love cooking, reading, and so on. Do not get out much as I watch 3 of grands full time. Love to have you for a cooking buddie... Please say yes!
Krumkake 1 year, 1 month ago said:
I think we share a lot in common - at least when it comes to the kitchen and everything that revolves around it. It's the one room I spend most of my free time in, and I never seem to tire of it. I'm glad you liked my picture. I had it taken after my annual beauty treatment...I know I should quit the cigar habit, but it's so darned attractive, I just can't do it...
I used to submit recipes to local contests when we lived in small towns in the midwest throughout the 70's and 80's - I haven't done it for years now...too much competition in the big city, I guess!!
Hey, I hope you can fulfill that dream to cook for a living sometime in your lifetime - I'll send you all the good vibes I can!!!!!
Catch ya later,
Sally
Jeri817 1 year, 1 month ago said:
AS SOON AS I CAN SPEND THE TIME, I WILL LEAVE SOME YUMMY RECIPES. I LOVE ETHNIC FOOD, SO MAYBE A RENDITION OF CURRY. I DO HAVE A TIP FOR MAKING CHEWY BROWNIES THAT I HAVE USED FOR YEARS. MAKE THEM IN A CUPCAKE TIN. COOK TIL THE TOPS ARE CRACKED AND SHINY. MOIST AND CHEWY AND ALL THE SAME SIZE! TIL NEXT TIME...JERI
Krumkake 1 year, 1 month ago said:
Thanks for the invite - looking forward to seeing some recipes from you!
Frankieanne 1 year, 1 month ago said:
Thanks for the invite. We have high taste compatibility, so I would love to see some recipes! :-)
Psy333che 1 year, 1 month ago said:
Thanks for being my Buddy. I have never tried Chicken Gizzards but I love chicken Livers.. I helped slaughter chickens at a friends farm once and my job was to pull out the guts and to examine all the organs before it went any further. I have never forgotten that feeling of everything still being warm. and the chickens hanging upside down to drain the blood. It took years before I could eat chicken again. My kids played with the tendons in the feet to make them move
Jeri817 1 year, 4 months ago said:
I love to cook...mainly because I love to eat!! Baking is one of my favorite ways to deal with stress. I have a great recipe for chicken gizzards over yellow rice. Will share soon. Hello to all. Finally, I am not alone!
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My Shared Recipes
Lemony Liver
A Tastier Deviled Egg
Submitted 1 year, 1 month ago. 5 comments.
5 comments. Easy Greek Pasta Sauce
Submitted 1 year, 1 month ago. 3 comments.
3 comments. Crabby Quesidillas
Submitted 1 year ago. 2 comments.
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Posted by Notyourmomma about A Tastier Deviled Egg
Loved the addition of Adobo. It is one of my favorite seasonings. Delicious.
Posted by Jeri817 about A Tastier Deviled Egg
I find adding Adobo is easier than adding each individual spice seperately! I hope this will be a recipe that you use many times! Enjoy and thank you for posting!
Posted by Jeri817 about A Tastier Deviled Egg
OF COURSE....AMOUNTS CAN BE ADJUSTED ACCORDING TO TASTE :)
Posted by Dixiejet about Easy Greek Pasta Sauce
I love the addition of cinnamon in the meat sauce. It gives it a really different taste .
Posted by Image about A Tastier Deviled Egg
Must try! Thanks.
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Sweetwords 1 year ago said:
Good tip about the brownies. In my recipe Brownie Overdose, however, you have to make it in a pan. I'll remember your tip for regular brownies, though.