Jimrug1's Page

5
Fish With Walnut Sauce

5
Fish With Rice Onions And Walnuts

5
Fish Baked In Taratoor Sauce

4.9
2009 Inaugural Herb Roasted Pheasant With Wild Rice Stuffing

5
Lebanese Rice Dressing

5
Jims Super Bowl Gumbo

5
Eggplant Stuffed Pita With Pomgegranate Molasses

5
Pomegranate Molases

5
Middle Eastern Style Crusted Rack Of Lamb

5
Spicy Wild Duck Stir Fry

5
Florida Stone Crab De Polenta

5
Whiskey Grapefruit Glazed Smoked Salmon Crostini

5
South Of The Border Silky Hot Chocolate

5
Worth The Wait Smoked Turkey

5
Thanksgiving Pheasant And Wild Mushroom Pate

5
Venison Meatball Stroganoff

5
F-16 Afterburner Hot Sauce

5
Eggplant With 3 Sauces

5
Menazzaleh - Eggplant With Chick Pea Tomato And Onion

5
Eggplant Fattee - Fattee Batinjann

5
Zucchini Fritters Lebanese Style

5
Cauliflower Fritters Lebanese Style

5
Aunt Lindas Chicken Salad

5
Grilled Lemon Chicken With Pesto Stuffed Daylilys And Lebanese Rice

5
Grilled Lebanese Chicken With Garlic Sauce

5
Tomato Savory And French Bean Salad

5
Ribbons Of Zucchini And Carrot With A Brie Parsley Black Pepper Sauce

5
Spicy Ramp And New Potato Soup

5
Asparagus And Spring Greens With Santa Fe Serrano Dressing

5
Pickled Red Onions For Achiote Chicken

5
Achiote Marinated Chicken Cooked In Banana Leaves

5
Cuban Black Beans In Habanero Sofrito

5
Swiss Chard With Wheat

5
Tabbouleh Stuffed Swiss Chard

5
Zaatar Bread

5
Tomato And Mango Salad

5
Fresh Berries With Basil Sorbet And Lavender Crisps

5
Roasted Beet Salad

5
Lacy Omlet Cakes With Parsley Scallion And Mint

5
Topping For Hummous

5
Hummous Bi Tahini

5
Numex Green Chile Sauce

5
Numex Red Chile Sauce

5
Lemon And Cashew Sauce

5
Korean Crab Cakes With Vinegar-soy Dipping Sauce

5
Sag Dhal Sauce

5
Spicy Chickpea Sauce

5
Potato- Zucchini Soup With Crispy Chick Peas

5
Roasted Corn Salsa

5
Tarascan Spicy Bean Soup

5
Smoked Chile Barbecue Sauce

5
Spicey Sausage Cream Cheese Dip

5
Chipotles In Adobo Sauce

5
Limoncello Mint Lemonade

4.8
Imjaddarah Lentils And Rice

5
Lebanese Stuffed Grape Leaves

5
Chile Rellenos

5
Grilled Eggplant Salad

5
Pork Loin Chops With Cascabel And Grapefruit Sauce

5
Baked Kefta With Tahini Sauce

5
Broiled Lebanese Style Kefta

5
Guajillo Salsa

5
Salsa Caribe

5
Mango-habanero Sauce

5
Spicy Grilled Shrimp And Melon Salad

5
Orange And Onion Salad With Toasted Cumin

5
Poblano Potato Soup

4.9
Garlic Sauce

5
Old Country Tabbouleh

5
Baked Stuffed Kibbee

5
Baby Eggplants Stuffed With Nuts And Pomegranate Seeds

5
Basic Cooked Yogurt Sauce

5
Lebanese Style Rice

5
Baked Stuffed Eggplant

5
Venison In Guiness W Horseradish Dumplings

5
Zaatar Appetizer

5
Chick Pea And Parsley Salad With Toasted Pine Nuts

5
Purslane And Yogurt Salad

5
Lebanese Cabbage Salad

5
Basic Yogurt Dressing

5
Fattoush

5
Chicken Fattee

5
Chicken With Sumac

5
Lentil Soup With Swiss Chard And Noodles

5
Baba Ghanoush With Lebanese Flatbread

5
Lamb Chops Marinated In Mint And Sherry

5
Pear And Watercress Soup With Stilton Croutons

5
Falafel With Tahini

5
Carmelized Onion Jam

5
Olivada

5
Lebanese Cheese Jibin

5
Marinated Feta Or Lebanese Cheese

5
Cinnamon Garlic Chicken

5
Salmon With Ginger Scallion Sauce

5
Muhamara Lebanese Red Pepper Dip

5
Avocado With Tahini

5
Yogurt Cheese Labanee

4.9
Homemade Yogurt

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jimrug1

10

calendar Joined: 1 year, 9 months ago

country From: Peoria, IL US

asterisk Cooking level: Intermediate

friends Friends: 194

submitted Recipes submitted: 98

viewed Times recipes viewed: 646135

average Recipe average: 5

cursor demanesrug.com

loving Currently lovin': Lebanese, Greek, Italian, Cajun, Creole, Caribbean, Southwest, Thai

honors Recipe honors: See 'em
About me
Fishing, Hunting, Gardening, and Cooking are my passions. I would love to cook professionally someday but not in a restaurant. More as a private chef for individuals or small groups. I love many types of cuisine but am partial to Lebanese as that is my family background. Cooking with my parents and grandparents taught me much in the way of technique and spicing of Middle Eastern and particularly Lebanese cooking. I love trading recipes and learning about cooking methods and cuisines I am not yet familiar with. I am also interested in fusing the flavors of Middle Eastern with other types of Cuisines.
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