People are ADDICTED to jo_jo_ba's recipes!
These days, I'll bake anything and everything, so long as there's someone to eat it! A medical problem in my early adult life left me intolerant to caffeine, alcohol, meat, dairy, egg yolks, oils, nuts or anything high in oil or fat content – ironic since I used to be a carnivore weighing over 200 lbs in my teens! Now, the focus is on enjoying what I can eat – not just eating because I can! Read more
My Latest Recipes 2214
Prune Puree from jo_jo_ba in Oshawa, CA.
Since I use it in so many chocolate recipes (like http://www.grouprecipes.com/138528/chocolate-zucchini-brownies.html), I figured ...
Eggplant "bacon" from jo_jo_ba in Oshawa, CA.
Absolutely delicious and nutritious, this takes marinated, dried eggplant and puts it on a pedestal, perfect for pasta sauces and ...
Vegan Caramel Truffles from jo_jo_ba in Oshawa, CA.
Zero sugar goes into these rich, decadent morsels that have a taste reminiscent of caramel with a touch of sesame flavour. Even th...
Chocolate Zucchini Brownies from jo_jo_ba in Oshawa, CA.
You will never be able to guess that these rich, moist and decadent vegan brownies are almost fat free, whole grain and reduced in...
Gluten Free Double Ginger Cake from jo_jo_ba in Oshawa, CA.
This dense, brownie-like snacking cake is packed with a double hit of ginger - fresh minced adds a wallop of spicy heat, while cry...
Gluten - Free Zucchini - Flax Squares from jo_jo_ba in Oshawa, CA.
Adapted from Emily Mainquist, Special Contributor at The Daily Meal, I used flaxseed as an egg replacer and to add extra nuttiness...