My Latest Recipes 2134
  • Superpower Granola Bars from jo_jo_ba in Oshawa, CA.
    Chock full of fibre, protein and complex carbs, these chewy bars will keep you going through your workouts and beyond. Made with p...
  • Lemon Poppyseed Swirls from jo_jo_ba in Oshawa, CA.
    Tangy and tender thanks to homemade yoghurt, these bright Meyer lemon cookies are rolled around nutty poppy seeds for a twist on t...
  • Szechuan Stir Fry from jo_jo_ba in Oshawa, CA.
    Extra firm tofu is marinated in zippy Szechuan sauce from San-J before being sauteed with tons of veggies, brown Basmati rice and ...
  • Candied Apple Jelly from jo_jo_ba in Oshawa, CA.
    I have no idea how long this recipe's been around but so many people have made it I figured I'd give it a shot - with less added s...
  • Cracker Jack Bread from jo_jo_ba in Oshawa, CA.
    Peanuts and popcorn... surprise! Sweet and salty kettle corn is ground down to a coarse meal before being mixed into a slightly ri...
  • Flavourful Brown Sugar - Apple Jelly from jo_jo_ba in Oshawa, CA.
    A lower-sugar blend of dark brown sugar, maple syrup and Pyure stevia help make the apple juice and cinnamon combination sing. Pom...
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  • jo_jo_ba 2 days ago about Superpower Granola Bars
    Amount Per Serving
    Calories: 200.7
    Total Fat: 5.4 g
    Cholesterol: 0.0 mg
    Sodium: 72.1 mg
    Total Carbs: 34.5 g
    Dietary Fiber: 6.4 g
    Protein: 7.6 g
  • srpmmp 3 days ago about Persian Sugar-Pickled Garlic
    Six months seems a short time. The best I ever had was in (former) Kermanshah where the custom was to let the pickles
    sit for seven years and thus also called "seven-year-pickles."
    Maybe cooking them as described here speeds up the process.
  • jgnat 5 days ago about Simple Sushi
    Your recipe inspired me to try one of my own. Thanks!
  • jo_jo_ba 5 days ago about Lemon Poppyseed Swirls
    Amount Per Serving
    Calories: 142.2
    Total Fat: 7.6 g
    Cholesterol: 10.0 mg
    Sodium: 14.8 mg
    Total Carbs: 17.2 g
    Dietary Fiber: 0.8 g
    Protein: 2.0 g
  • jett2whit 1 week ago about Candied Apple Jelly
    My favorite jelly! I have a recipe that calls for 3 T of red hot candies. Very similar to yours =)
  • otterpond 4 weeks ago
    The Cajun Andouille Pasta was good. The marinara was more than plenty no cream required.
  • Cosmicmother 2 months ago
    Thank-you so much! :)
  • browneyegirl 2 months ago
    Thank you for letting me know.
  • browneyegirl 2 months ago
    Your welcome.
  • browneyegirl 2 months ago
    Okay.It took me an hour and 15 minutes to go through your posts/recipes and seen alot of great recipes.
  • recipediva 3 months ago
    Jo Jo! Hope you are good! Hoping to be on more!
  • otterpond 3 months ago
    High praise from you oh Queen Of Breads! Thanks checking out my Orange Praline Quick Bread post.
  • mark555 4 months ago
    I was hoping you were referring to rug-rats, I picked up the ingredients and will be trying it in the next day or so. Thank you.
  • keni 6 months ago don't do anything on the site other than answer question on their forum, the Buzz... allergies and other restrictions are such a common question/request...and I always thing of you. :)
  • keni 6 months ago
    Hey Jo Jo... I hope you don't mind, but I put a link to your homepage, here, on another site I'm on, sometimes. So many people have so many restrictions, these days, for various reasons, and your recipe portfolio is the best I've ever seen for these things! :)