People are ADDICTED to jo_jo_ba's recipes!
These days, I'll bake anything and everything, so long as there's someone to eat it! A medical problem in my early adult life left me intolerant to caffeine, alcohol, meat, dairy, egg yolks, oils, nuts or anything high in oil or fat content – ironic since I used to be a carnivore weighing over 200 lbs in my teens! Now, the focus is on enjoying what I can eat – not just eating because I can! Read more
My Latest Recipes 2357
Roasted Peach Bbq Sauce from jo_jo_ba in Oshawa, CA.
Adapted slightly from Brown Eggs and Jam Jars by Aimée Wimbush-Bourque, this sauce combines the sweetness of roasted, fresh peach...
Chocolate Chip Cookie Dough Truffles from jo_jo_ba in Oshawa, CA.
Adapted from Healthy Sweet Eats, these are super-healthy treats made with a base of banana, coconut and tigernut flour. Coated in ...
Kitchen Sink Bread from jo_jo_ba in Oshawa, CA.
This bread basically came about via me dumping the dregs of my grain bins into a multigrain, semi-enriched dough and letting it go...
Apple - Swirled Pumpkin Yeast Bread from jo_jo_ba in Oshawa, CA.
There's nothing more Autumnal than this spicy-sweet yeast bread! The whole wheat dough is packed with homemade pumpkin puree and p...
Raspberry Lentil Chewy Bars from jo_jo_ba in Oshawa, CA.
Adapted from Global News, these oatmeal, almond and raspberry bars get an unexpected hit of nutrition (and extra nutty flavour) fr...
Caramel Pear Jam from jo_jo_ba in Oshawa, CA.
Dark brown sugar and amber agave nectar give a rich depth to this spread, while a whisper of spice while a dash of both caramel an...