My Latest Recipes 28
About Me and My Recipes Leave a Message
Add a Link?

Post a link to a recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message ✔ or cancel
  • nadaism 4 years ago about Veggie Cheat
    Simply delicious*****
    Flag
  • toml 4 years ago
    Jolie A green egg is a ceramick grill. I got my at hardwares store. i love mine . The name green egg is brand name hope this helps. TomL
    Flag
  • doubled 4 years ago
    Yes, i amaze my family and friends with the simple burger sauce. They always ask what is the recipe for it. lol. I tell them its a secret family recipe. haha
    Flag
  • cuzpat 4 years ago
    Just a note to say thanks for all the posting on the recipes and Merry Christmas!
    GR server been nutty lately and been sick too!! but wanted to say thanks
    Flag
  • hungrybear 4 years ago
    Server been acting up at Group Recipes so i have not been on as much and working two jobs
    want to thanks all of you and Merry Christmas
    Flag
  • snowcat17 4 years ago about Irish Soda Breasts
    Beautiful!!! This will defintely become a part of my dinner menu:) HIGH FIVE FORKS!!!
    Flag
  • snowcat17 4 years ago
    Just saying 'HI' and pray yiu are doing good:) Give Jo a hug and yourself as well:) OX WML (Write More Later):)
    Flag
  • chefelaine 4 years ago
    Hahah!! I know the feeling! I was making red grape some years ago, and left some of the original must for adding to the batch in the fridge.
    Be damned if I took the bottle out, went to open it, and it SWHOOOOOOOOSHED all over the ceiling & walls! What a mess that was to clean too! LOL!
    Suddenly we had purple walls and ceiling with an original 'tie-dyed' look!
    Flag
  • ozsmom 4 years ago
    Thanks for the comments on the TARRAGON SHORTBREAD. I knew I could count on your forks. LOL
    BTW, How are you feelin Miss Jamie Summers?
    Flag
  • tablescape 4 years ago
    As for the wine. We bought the wine from a local winery - trying to support the local economy. Apparently they haven't perfected the cork portion of the bottling experience. Oh, well, it's funny when I look back on it. I hope they have solved the problem by now.
    Flag
  • snowcat17 4 years ago
    Just one more thing:) Lee, I cannot tell u enough how much I love Jo, she is so precious like her 'pet':) Lee, u r so sweet and kind, glad to have as a friend, ur the best:)
    Flag
  • snowcat17 4 years ago
    Hi Lee & Jo, I'm glad ur TDay turned out:) I went by my sister's and all we did was cook:) Yikes!! I have 'pigs' for nephews! LOL LOL they ate everything:) Glad to hear from ya':) Jo, Raz says meowrrrrrr!!!
    Flag
  • snowcat17 4 years ago about French Toast With Attitude
    WOW!!! This is sooo perfect!!! I bk'd & sv'd for my 'Brunch with the Bunch' on Sundays... HIGH FIVE FORKS X's 100:) LOVE the photo's:) EWWWWW! Spiders BRRRR!! LOL Take care Lee:)
    Flag
  • tablescape 4 years ago about Roasted Sprouting Brussels
    Saw some fresh ones in the store the other day. This looks just right to try. Thanks, dear.
    Flag
  • mcboo 4 years ago about Divine Con Casa
    Another fun recipe to make for the college kids that gather over the holidays. It is amazing the food they can consume. (I love it when they tell me they don't like something and I know they just ate it at my house...haha!)
    Flag