My Latest Recipes 45
  • Grilled Rum Glazed Shrimp from kathye in MD.
    Easy refreshing summer supper on the grill...serve over watercress or a green salad. From Everyday Food magazine....
  • BBQ Salmon Steaks with Tamari Butter Sauce from kathye in MD.
    These salmon steaks (you could use a fillet also) are delicious grilled up and served on a bed of Swiss Chard and a side of Basma...
  • Peach Upside Down French Toast from kathye in MD.
    This can be made the night before serving and baked fresh the next morning for a beautiful summer breakfast or brunch. You could ...
  • Pirate Stuffed Potatoes from kathye in MD.
    This microwave dish allows you to use whatever leftovers you have....originally done with salmon or some other kind of seafood, yo...
  • Angel Food Tiramisu from kathye in MD.
    No more tedious work with lady fingers and hours of chilling...enjoy a creamy slice in under an hour! From "Cuisine at Home,...
  • Marvelous Mexican Mocha Pie from kathye in MD.
    This pie is the perfect finish to a hearty Mexican dinner. It has some trademark Mexican flavors-chocolate, coffee and cinnamon. ...
About Me and My Recipes Leave a Message
Add a Link?

Post a link to a recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message ✔ or cancel
  • Googlybup 5 months ago about White Truffle Cake
    I have tried this several times with springform tins and others and my sponge floats to the top every time. What am I doing wrong?!
  • iknowunvm3 3 years ago about Dominican Chimi Burger
    I LOVE THIS...
  • annieamie 6 years ago about I Want-em Wontons
    Great recipe! I love this one!!
  • tinadc 6 years ago about Angel Food Tiramisu
    Wow tx... a new take on my favourite... I will most deftinate try it next time I get a high 5 from me
  • foyboy77 6 years ago about Lusty Red Wine Sauce
    looks amazing i will try this!!!
  • wynnebaer 7 years ago
    Haven't seen you around lately....Hope all is well...:)
  • ahmed1 7 years ago
    Thanks a lot my dear friend Kathy for checking my red roses posting...So glad that you liked them.
  • dynie 7 years ago
    Thanks for being a cooking friend.
  • lunasea 7 years ago
    Hey Kathye hon - it's so good to see you again! Thanks so much for the wonderful comments and rating on my Angel-Hair Pasta w/ Fresh Tomato Sauce. I think you'll really like it - its so fresh, light, clean and a delightful way to use your beautiful basil. Bon appetit!

  • crabhappychick 7 years ago
    Hi, hon. Haven't seen you on here in a while and I'm missin' my MD friend! You must be busy planting that garden.
  • wynnebaer 7 years ago
    Hi Kathy....Hope all is well and want to thank you for the 5 on the JD sauce......David Cook Rocks....:)
  • blueeyes68ky 7 years ago
    Thanks for being my cooking friend.
  • henrie 8 years ago
    Thanks for the comment/rating on the Caramel Rocky Road Smores Bars Recipe
    Hope you enjoy, when you make them! God Bless.
  • lunasea 8 years ago
    Hey Kathye - good morning! Thanks so much for your great rating and comments on my Tuscan Flatbread.

    I love to work out stress by kneading bread, especially those that require 10-15 minutes of working. And a good glass of wine doesn't hurt either...

  • trigger 8 years ago
    Hi, Kathy I am grateful for your high 5 on my Mini Pizza Tarts
    I noticed those stuffed grape leaves and I will be back on a regular basis.