My Latest Recipes 9
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  • itsy 2 years ago about Baked Jack Corn
    This recipe was in the 1997 Southern Living Collection. It is terrific!! My Family loves it. I make it every Thanksgiving since I found the recipe in '98. Be sure to use fresh or canned corn to stick to the baking time. You can use frozen but extend the baking time to 60 minutes and check frequently after that. As far as 46 servings, I think that is a misprint. It should say six.
  • kency95 4 years ago about Beef Roast Crock Pot Recipe
    Gonna make it tonight!!! thanks for the idea!!
  • valinkenmore 5 years ago about Jalapeno Shepherds Pie
    Sounds good and easy - can't wait to try this one!
  • joe1155 5 years ago about Blackberry Cobbler
    Childhood memories! Wonderful and simple recipe.
  • midgelet 5 years ago about Blackberry Cobbler
    easy and delish!
  • mjcmcook 5 years ago
    I am so pleased that You accepted my invitation
    to be my 'Food Friend' ~ I look forward to more
    conversation and recipe-sharing!
    All Blessings~
  • mjcmcook 5 years ago
    I hope you will consider being my Food Friend!
    I see you have lived in New Orleans~
    I always will feel that New Orleans is my "Heart Home"~
  • shibattou 5 years ago
    Welcome to the group. I think you will enjoy it here. Lot of great recipes and interesting people. By the looks of the recipes you've posted, you are off to a good start.
  • peetabear 5 years ago
    Welcome to Group Recipes... here you will find tons of recipes, great groups and wonderful people... have fun looking around..

    if you need any help getting around I would be glad to help..

    so far you are off to a good start... great recipes...
  • 22566 5 years ago

    Happy 4th! Your new.

    Have read all your posts today and there is not a bad one in the bunch...They all read great,Thank-you.

    Kind Regards