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  • kennadlovley 1 week ago about Zesty Homade Tomato Soup
    after :}
    you don't want it to seperate
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  • arianedawn 2 months ago about Zesty Homade Tomato Soup
    I'm going to make this soon, sounds delicious! if i froze this, would you add the cream still? Or would you add some after thawing?
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  • kennadlovley 8 months ago about Southern Ginger Pumpkin Bread W Pecan Glaze
    omg i cant stop eating this bread! im going to make this recipe and bake it in mason jars for xmas!
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  • jett2whit 8 months ago about Southern Ginger Pumpkin Bread W Pecan Glaze
    Great picture ~ sounds yummy!
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  • chuckieb 8 months ago about Zesty Homade Tomato Soup
    Oh my goodness! What an excellent picture! Wish I could beam that in front of me this very instant! :)
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  • jett2whit 1 year ago
    Hehe - I love a big bundt cake!
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  • cakelady 1 year ago
    So glad you liked it! I had the same profile picture that you have on my FB page! haha
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  • Good4U 1 year ago
    Thanks so much for following me.:-) I am liking your recipes too!
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  • sm8085 1 year ago
    Hey!!Thanks for subscribing to my recipes n Happy New Year!!
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  • DetroitTokyo 1 year ago
    Cute photo! Your little furry friend looks like a doll :-)
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  • 22566 1 year ago
    I ran across you on a placement of anothers recipe.
    Your picture made me smile great big...it's perfect!
    Words echoed from the pages of the past.
    Pretty darn cute,and I needed that smile.
    Thank-you
    Kind Regards
    Joyce
    Flag
  • Good4U 1 year ago
    Thank you:-) For bookmarking The Pecan Pie Recipe it is really, really good:) YUMMY!
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  • DetroitTokyo 1 year ago
    It's called TruWhip The Natural and it's 100% natural, 70% organic - no GMOs, no high fructose corn syrup, no hydrogenated oils. I will let you know what I think of the cheesecake later! :-)
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  • DetroitTokyo 2 years ago
    Thank you for subscribing to my recipes! Looks like you have some delicious ones here yourself :)
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  • chuckieb 2 years ago
    What a lovely description of cookie pleasure and a great compliment. Thank you so much for letting me know you enjoyed my Gingerbread Men recipe!
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