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  • racerrat 6 years ago
    Hey Kiko... Any kind of baking apple would do... I usually use granny smiths... and cardamom is a spice in the ginger family... so, 1/4 tsp ground ginger would work, and you'd probably not notice the difference. Enjoy.
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  • reneelcurrie 6 years ago
    Hey Krissy, welcome to the kitchen.

    -Paige, Renee, and Megan
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  • racerrat 6 years ago
    Hey Kiko... Welcome! Looking forward to swapping some recipes with you!!
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