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Submitted 1 year, 5 months ago. 
2 comments.
2 comments. 
Kitchenscientist's Page
Foodies /
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Joined 1 year, 11 months ago. 
From Sterling, AK US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 36 cooking friends
My recipes have 53123 views with a 4.9 average.
Currently lovin' Fall-time comfort foods and farm fresh eggs.
Tagline: I'm a
No-substitute-for-the-real-thing, Grow-my-own, Mostly Organic foodie
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About me
I learned to cook from a friend who should be a chef. I'm lucky enough to have a great family who will try any food I want to experiment with.
I learned to cook from a friend who should be a chef. I'm lucky enough to have a great family who will try any food I want to experiment with.
My Cooking Friends
Comment Wall
Pleclare 2 months, 2 weeks ago said:
Hope you like the artichoke dish. It's yummy!
Wrigggit 5 months, 1 week ago said:
Thanks for the friend invite.... Gratefully accepted! Here's to a long association!
Pleclare 5 months, 1 week ago said:
Thanks for checking out the cowboy caviar. I have taken it to work for lunch. Tasty!
Peetabear 5 months, 3 weeks ago said:
Thank you for your comments on the Grilled Strawberries With Black Pepper Ice Cream Recipe
I admit it was the black pepper ice cream that caught my attention... it was nice to hear what someone who has made it thought
Pleclare 5 months, 3 weeks ago said:
The chicken is great. Thanks.
Cookingforfun 1 year ago said:
Thanks so much on your comments and rating for my pork tenderloin
Arthur
Cookingforfun 1 year ago said:
Thank you so much for your comments on my Lamb. I really appreciate it.
Arthur
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My Shared Recipes
Curried Pumpkin Soup
Walnut Crusted Halibut
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1 comments. Pineapple Rice
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Submitted 1 year, 11 months ago. 1 comments.
1 comments. Thanksgiving Morning Pumpkin Muffins
Submitted 10 months, 2 weeks ago. 2 comments.
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Submitted 1 year, 5 months ago. 0 comments.
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Submitted 5 months, 1 week ago. 2 comments.
2 comments. Moroccan Halibut
Submitted 1 year ago. 2 comments.
2 comments. Hungarian Mushroom Soup
Submitted 5 months, 1 week ago. 1 comments.
1 comments. Berries And Cardamom
Submitted 5 months, 1 week ago. 0 comments.
0 comments. Halibut Olympia
Submitted 1 year, 3 months ago. 4 comments.
4 comments. Hearty Winter Vegetables
Submitted 1 year, 11 months ago. 5 comments.
5 comments. Javanese Roasted Salmon
Submitted 1 year, 3 months ago. 4 comments.
4 comments. Unsalad
Submitted 1 year, 4 months ago. 4 comments.
4 comments. South Of The Border Chocolate Cake
Submitted 1 year ago. 3 comments.
3 comments. View All
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People are Talking
Posted by Borius about Hearty Winter Vegetables
I prefered veggies steamed over boiled, but rosted is my fave.
Posted by Rottman about Halibut Olympia
Very nice. Simple, yet elegant.
Posted by Bluewaterandsand about Nasturtium Pesto
I have not trid the nasturtium leaves, either but I have heard some wonderful things about it. I love a good pesto so I'm eager to try this.
Posted by Chefmeow about Roasted Succotash
This sounds right up my alley. There isn't anything in this recipe I don't like. Heavenly. Great post. You have my 5.
Posted by Chefmeow about Unsalad
Sounds fabulous. You have my 5. Great post.
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Valinkenmore 5 months, 1 week ago said:
Thanks for the 5 and the very kind comments on the Morrocan Grilled Salmon. I hope you enjoy it as much as my hubby and I do. Yes, Copper River Sockeye is in and yummy but I feel guilty as I have a freezer full that my husband caught last year so must eat it up! Enjoy and have a great day!
Valerie