Joined 9 months, 1 week ago. From Albany, NYUS GroupRank 1 I'm a self proclaimed Intermediate cook. I have 0 cooking friends My recipes have 0 views with no ratings. Tagline: I'm a
CupboardIsMyDreamMachine foodie
Knodom 9 months, 1 week ago said:
With my long-term flavor memory spinning up, ingredients available from the cupboard combine with my Cajun bloodline. The Holy Trinity of onion, garlic and celery begins its voodoo chant. Harmonizing with fish, shrimp, fowl or meat, the fresh cracked pepper, salt and cayenne/chipotle begin a Second Line downbeat saturated with anticipation of a toe-tapping, grin-inducing "bons tons roulez."
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Knodom 9 months, 1 week ago said:
With my long-term flavor memory spinning up, ingredients available from the cupboard combine with my Cajun bloodline. The Holy Trinity of onion, garlic and celery begins its voodoo chant. Harmonizing with fish, shrimp, fowl or meat, the fresh cracked pepper, salt and cayenne/chipotle begin a Second Line downbeat saturated with anticipation of a toe-tapping, grin-inducing "bons tons roulez."