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Valinkenmore 3 weeks, 3 days ago said:
Thanks for 5 on the Rocky Road Bars. They are delish! Hope you and yours enjoy them.
Valerie
Turtle66 2 months ago said:
Hello to my new cookin' buddy
Valinkenmore 5 months, 2 weeks ago said:
Hi There: My niece lives in Katy - what a small world. Welcome to GR - I am new to it too and love it.
Pleclare 6 months ago said:
Thanks for the friend invite. Hapy to accept. Hope you enjoy the site as much as I do!
Pleclare 6 months, 1 week ago said:
Thanks for the 5 on the rub. It's a good one!!
Meileen 6 months, 1 week ago said:
Ha! I used to live in Dallas before taking off to China so I know all about the asian pear dilemma and have to say I've had to turn down buying two asian pears in order to get a pack cigarettes, hehe. There are some Korean bbq out here but it seems as the cuisine is meshed with a chinese/japanese style and not authentic Korean (sigh). If you have a good recipe for Jop Jae please share.
Meileen 6 months, 1 week ago said:
Thanks for the tip about the pears for the bulgogi. I've been living in China for the last year so I see the asian pears and variety all the time, ha! Plus, in China they're about 30cents.=D
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Californiacook 3 weeks, 4 days ago said:
Hi. Thank you for being my new cooking buddy. Looking forward to swapping recipes/ideas :)