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Submitted 2 years, 9 months ago. 
2 comments.
2 comments. 
Kteddy's Page
Foodies /
6
Joined 2 years, 10 months ago. 
From St. Louis, MO US
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 41 cooking friends
My recipes have 4425 views with a 4.9 average.
http://familystylefood.com
Tagline: I'm a
Rustic Italian Family Style Simple Stylish Spicy Adventerous Ravenous Chocolate Hungry Children Mediterranean Fresh Local Homemade foodie
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Sunny 2 years ago said:
Greetings, thanks for being my cooking buddy.
Tnacndn 2 years, 5 months ago said:
Hi, thanks for being my new cooking buddy.
~Gem~
Kteddy 2 years, 7 months ago said:
Hi there - I'm not from here, I just live here (that's from a song). My husband grew up in UCity, and we moved back 3 years ago. Pasta House is still here - never been there though!
Dancegypsy67 2 years, 7 months ago said:
I just noticed you're from St Louis. I grew up 2 hours southeast and went there on a fairly regular basis - I miss that town! Is the Pasta House Company still around and is the house salad as good as I remember?
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My Shared Recipes
Italian Orange-almond Oat Muffins
Homemade Vanilla Extract
Submitted 2 years, 7 months ago. 3 comments.
3 comments. Italian Orange-almond Oat Muffins
Submitted 2 years, 9 months ago. 2 comments.
2 comments. Homemade Vanilla Extract
Submitted 2 years, 7 months ago. 3 comments.
3 comments. View All
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People are Talking
Posted by Vivian about Homemade Vanilla Extract
Hi! Thanks for this, I use a lot of vanilla extract in my cakes. How long does it last once made?
Posted by Marriage about Homemade Vanilla Extract
O.K. this is really too cool. Which is better made with vodka or rum?
Posted by Kristopher about Italian Orange-almond Oat
Oh wow. These sound amazing! Adding to my bookmarks!
Posted by Zena824 about Homemade Vanilla Extract
kteddy... thanks for this recipe...sounds really good....
Zena824
Zena824
Posted by Psy333che about Homemade Vanilla Extract
I have made my own vanilla since i was a kid and I also was taught to make my own Kahlua
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Ken 2 years, 5 months ago said:
Thanks for ading me as a cooking buddy.