Joined 7 months, 2 weeks ago. 
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I'm a self proclaimed Expert cook.
I have 166 cooking friends
My recipes have 120248 views with a 5 average.
Currently lovin' Anything thai.
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Submitted 6 months, 1 week ago. 
3 comments.
3 comments. 
Lam's Page
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About me
I love the chemistry of food. I rarely follow a recipe, which drives my husband nuts, and I never measure things. I cook by smell and look of a dish. I love making old comfort food recipes and giving them a twist. I live near the water and cook a lot of seafood. Anything that swims appeals to me except jellyfish :-).
I love the chemistry of food. I rarely follow a recipe, which drives my husband nuts, and I never measure things. I cook by smell and look of a dish. I love making old comfort food recipes and giving them a twist. I live near the water and cook a lot of seafood. Anything that swims appeals to me except jellyfish :-).
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Comment Wall
Frodo 1 week, 6 days ago said:
I always need good friends
you like seafood, have you ever had rock shrimp. taste like lobster yum yum
Cholena 1 month, 1 week ago said:
THX 4 THE INVITE .... UR PICS LOOKS GR8 : )
Canzi 1 month, 1 week ago said:
You are killing me with your recipes! I'm trying to eat less not more!! I'd love to be your buddy. Thanks for the invite! :)
Lincolntoot 2 months, 3 weeks ago said:
Thanks for being my new cooking buddy. Looks like we have many recipes to share!
Dynie 3 months, 4 weeks ago said:
Thanks for friending!
You are the first one brave enough to discuss venison! The secret is...that recipe was created for beef. I substituted the venison and my family loved it!
Mark555 4 months, 2 weeks ago said:
Lam, Have a wonderful Memorial Day week end I hope everyone stays safe and look forward to seeing all the wonderful creations that you come up with.
Mark
Shine 4 months, 2 weeks ago said:
Hi there! Thank you so much for the buddy invite! I took a gander at your recipes, of which I can't help but notice the similarities in our jerk recipes :-) nice to know we are on the same track with seasonings! Take care :-)-Ray
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My Shared Recipes
Smashed Potatoes With Bacon
Queso Con Chorizo
Submitted 7 months, 1 week ago. 12 comments.
12 comments. Quick German Red Cabbage
Submitted 7 months ago. 0 comments.
0 comments. Lemongrass Ginger Tequini
Submitted 5 months, 4 weeks ago. 2 comments.
2 comments. Ice Pick
Submitted 6 months ago. 5 comments.
5 comments. Spinach Salad With Pignoli
Submitted 6 months, 1 week ago. 0 comments.
0 comments. Maryland Crab Rangoon
Submitted 7 months, 2 weeks ago. 9 comments.
9 comments. Easy Black Bean Salsa
Submitted 6 months, 1 week ago. 1 comments.
1 comments. Cold Sesame Noodles
Submitted 7 months, 2 weeks ago. 5 comments.
5 comments. Jamaican Jerk Chicken
Submitted 7 months, 2 weeks ago. 6 comments.
6 comments. Potato Crust Breakfast Pizza
Submitted 7 months, 1 week ago. 1 comments.
1 comments. Buffalo Chicken Dip
Submitted 7 months, 1 week ago. 6 comments.
6 comments. Grandmoms Crab Cakes
Submitted 7 months, 2 weeks ago. 11 comments.
11 comments. Mediteranean Dip
Submitted 6 months ago. 4 comments.
4 comments. Bahama Sunrise
Submitted 6 months ago. 5 comments.
5 comments. Fruit Salad With Vanilla Dressing
Submitted 5 months, 4 weeks ago. 4 comments.
4 comments. My Favorite Chip Or Veggie Dip
Submitted 6 months ago. 3 comments.
3 comments. Lauras Lobster Rolls
Submitted 6 months, 1 week ago. 4 comments.
4 comments. Kahlua Cake
Submitted 6 months, 1 week ago. 5 comments.
5 comments. Amish Sweet Potato Pudding
Submitted 6 months, 2 weeks ago. 3 comments.
3 comments. Easy Kahlua Trifle
Submitted 7 months, 2 weeks ago. 10 comments.
10 comments. Blood Orange Margarita
Submitted 7 months ago. 6 comments.
6 comments. Hot Tub Martini
Submitted 7 months, 1 week ago. 7 comments.
7 comments. Garlic Deviled Eggs
Submitted 6 months ago. 4 comments.
4 comments. Ay Carumba Deviled Eggs
Submitted 3 months ago. 2 comments.
2 comments. View All
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People are Talking
Posted by Wynnebaer about Queso Con Chorizo
Just reading the ingredients made me want to make this.....Thanks...:)
Posted by Wynnebaer about Ay Carumba Deviled Eggs
Ay Carumba....my guy will love these...Thanks...:)
Posted by Ruskingirl about Maryland Crab Rangoon
The first time I tried crab rangoons was in the north east and I fell in love with them. I really like the addition of the old bay seasoning.
Thanks
Thanks
Posted by Liezel about Ice Pick
Wow! Thanks
Posted by Liezel about Hot Milk Cake
easy, sounds great and looks excellent!!!
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Jett2whit 3 weeks, 2 days ago said:
Hey - where ya been? Are ya stuck in the kitchen?