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Submitted 1 year, 5 months ago. 
2 comments.
2 comments. 
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EASTER PIESpanish Tortilla
Bacalao Appetizer
Biscuit Casserole
8
Joined 1 year, 10 months ago. 
From Albuquerque, NM US
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 67 cooking friends
My recipes have 117695 views with a 5 average.
Currently lovin' Chinese, Italian, Thai, and anything with Garlic :).
Tagline: I'm a
Spciy Garlic Lover Who Isn't Afraid Of Salt! foodie 
Janend 3 months, 2 weeks ago said:
Hi and thanks for the invite! I saw your new version of Low-Fat Banana Bread, and I definitely will try it. Have been wanting to try Splenda, but was a little wary of it. I assume it turned out well! I have made my recipe now with all whole wheat plus dates and walnuts. Very good!!!!! Walnuts add fat, but they're so good for you. Thanks again for the invite!
Pat2me 11 months ago said:
Thanks on the In and Out Burger recipe.....I haven't seen one for the fires....but I sure do miss both!
Oregongrandma 1 year ago said:
Thank you for the invite and the comment on Momma's Pumpkin Bread. I hope you like it! Please let me know what you think.
Wynnebaer 1 year, 1 month ago said:
Thanks for the friend invite...It would be my pleasure..:)
Swamphunter007 1 year, 1 month ago said:
Thank you on that wonderful tip about them greens in a crock pot. It will be great, I can tell.
Lincolntoot 1 year, 2 months ago said:
Hi and thanks for being my new cooking buddy!
Mystic_river1 1 year, 3 months ago said:
Thank you for the 5 and comment on the Shrimp In love recipe. I hope you enjoy!!
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Peetabear 3 months, 3 weeks ago said:
Thank you for the new cooking friend invitation... I look forward to sharing recipes with you and looking through the ones you have already posted...