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Submitted 11 months, 2 weeks ago. 
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About me
Female who loves cooking, but sadly does not get enough chances and time or do it. --------I'm a big cheese lover...a shame it's pricey and fattening. I have recently gotten into sausage and pastas more. I love casseroles and foods with dips and sauces. I hate dry poultry and my stomach lurches trying to eat plain chicken for some odd reason. Likewise, I cannot eat Turkey plain, yet I can eat it blended with dressing and gravy - heavenly! ---------For desserts I've always loved custards and puddings and pies...not much of a cake person but enjoy making those as well. -------I love making breads. I have too many cooking machines taking up room in the kitchen...yet I honestly use all of them. ------I'm a rare breed for tea. I LOVE tea, and have always been raised in the South. I love sweet iced tea but am rare in that I also love hot teas. So far I can't find anyone else locally that loves both! -------I sort all of my recipes in recipe boxes, preferring their sentimental value. All cookbook recipes and tips go into the boxes or my matching cookbook binder. This way I don't have to sort through cookbooks to find the right recipe. All online recipes go in these as well. I have 3 total. --------Why can't this website gets a more functional about you section, where you can at least have spaces? :(
Female who loves cooking, but sadly does not get enough chances and time or do it. --------I'm a big cheese lover...a shame it's pricey and fattening. I have recently gotten into sausage and pastas more. I love casseroles and foods with dips and sauces. I hate dry poultry and my stomach lurches trying to eat plain chicken for some odd reason. Likewise, I cannot eat Turkey plain, yet I can eat it blended with dressing and gravy - heavenly! ---------For desserts I've always loved custards and puddings and pies...not much of a cake person but enjoy making those as well. -------I love making breads. I have too many cooking machines taking up room in the kitchen...yet I honestly use all of them. ------I'm a rare breed for tea. I LOVE tea, and have always been raised in the South. I love sweet iced tea but am rare in that I also love hot teas. So far I can't find anyone else locally that loves both! -------I sort all of my recipes in recipe boxes, preferring their sentimental value. All cookbook recipes and tips go into the boxes or my matching cookbook binder. This way I don't have to sort through cookbooks to find the right recipe. All online recipes go in these as well. I have 3 total. --------Why can't this website gets a more functional about you section, where you can at least have spaces? :(
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Cherylannxo 9 hours, 33 minutes ago said:
HELLO, AND THANK YOU FOR THE 'FRIEND'LY INVITATION. I WOULD BE DELIGHTED TO BE YOUR FRIEND. I AM SORRY IT TOOK SO LONG TO GET BACK WITH YOU, I HAVE BEEN WRITING A COOKBOOK FOR MY FAMILY FOR CHRISTMAS. AND HAVEN'T BEEN SPENDING ANY TIME HERE TO CATCH UP ON WHAT IS GOING ON HERE. THAT BOOK IS TAKING UP A LOT OF TIME AND ENERGY. I WOULD THINK IT WOULD BE A LOT EASIER TO JUST WRITE A BOOK. WELL, THANKS AGAIN AND HAVE A WONDERFUL DAY...CHERYL
Mamalou 1 month, 1 week ago said:
Gladly accept your friend invitation! Nice to meet you!
Tuilelaith 1 month, 1 week ago said:
I have to agree that when it comes to cats and roaches, some cats just do not care. I had a cat that would go nuts over any bug. But I did not have a big problem then and a bug was a rarity. I have a few now, but my spoiled babies, do not care one bit. I know a friend who has a dog who will even chase flies... He is so silly... Erma
Pat2me 1 month, 1 week ago said:
Hi, thanks so much for the friend invite. I look forward to sharing with you.......
Minitindel 1 month, 1 week ago said:
Hi there thank you for the friend invite
tink
Peetabear 1 month, 1 week ago said:
Thank you for the new cooking friend invitation... I look forward to sharing recipes with you and looking through the ones you have already posted..
and you now have a friend that likes both hot and ice tea,,,sweet !!!
peeta
Mrsc543 1 month, 1 week ago said:
So glad that we are now cooking buddies. You have some great posts!
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People are Talking
Posted by Momo_55grandma about Zucchini And Dill Cream S
I love zuchinni and this sounds incredible wow thanks
Posted by Momo_55grandma about Krafts Fish Bowl Cake Wit
my older grandon 5 will jump up and down to help make this LOl. thanks bunches
Posted by Momo_55grandma about Jello Creepy Jigglers Han
wow another great kiddo recipe thanks
Posted by Deliathecrone about Krafts Jello Berry Blue S
I love this dessert! I wonder what could be used to make an edible sail???
Posted by Momo_55grandma about Krafts Jello Berry Blue S
my grandson will say yeah momo lets make Jello boats Lol thanks another good one
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Lovebreezy 2 weeks, 5 days ago said:
The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
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