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I'm a self proclaimed Intermediate cook.
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Submitted 12 months ago. 
3 comments.
3 comments. 
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About me
Female who loves cooking, but sadly does not get enough chances and time or do it. --------I'm a big cheese lover...a shame it's pricey and fattening. I have recently gotten into sausage and pastas more. I love casseroles and foods with dips and sauces. I hate dry poultry and my stomach lurches trying to eat plain chicken for some odd reason. Likewise, I cannot eat Turkey plain, yet I can eat it blended with dressing and gravy - heavenly! ---------For desserts I've always loved custards and puddings and pies...not much of a cake person but enjoy making those as well. -------I love making breads. I have too many cooking machines taking up room in the kitchen...yet I honestly use all of them. ------I'm a rare breed for tea. I LOVE tea, and have always been raised in the South. I love sweet iced tea but am rare in that I also love hot teas. So far I can't find anyone else locally that loves both! -------I sort all of my recipes in recipe boxes, preferring their sentimental value. All cookbook recipes and tips go into the boxes or my matching cookbook binder. This way I don't have to sort through cookbooks to find the right recipe. All online recipes go in these as well. I have 3 total. --------Why can't this website gets a more functional about you section, where you can at least have spaces? :(
Female who loves cooking, but sadly does not get enough chances and time or do it. --------I'm a big cheese lover...a shame it's pricey and fattening. I have recently gotten into sausage and pastas more. I love casseroles and foods with dips and sauces. I hate dry poultry and my stomach lurches trying to eat plain chicken for some odd reason. Likewise, I cannot eat Turkey plain, yet I can eat it blended with dressing and gravy - heavenly! ---------For desserts I've always loved custards and puddings and pies...not much of a cake person but enjoy making those as well. -------I love making breads. I have too many cooking machines taking up room in the kitchen...yet I honestly use all of them. ------I'm a rare breed for tea. I LOVE tea, and have always been raised in the South. I love sweet iced tea but am rare in that I also love hot teas. So far I can't find anyone else locally that loves both! -------I sort all of my recipes in recipe boxes, preferring their sentimental value. All cookbook recipes and tips go into the boxes or my matching cookbook binder. This way I don't have to sort through cookbooks to find the right recipe. All online recipes go in these as well. I have 3 total. --------Why can't this website gets a more functional about you section, where you can at least have spaces? :(
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Cherylannxo 1 week, 6 days ago said:
HELLO, AND THANK YOU FOR THE 'FRIEND'LY INVITATION. I WOULD BE DELIGHTED TO BE YOUR FRIEND. I AM SORRY IT TOOK SO LONG TO GET BACK WITH YOU, I HAVE BEEN WRITING A COOKBOOK FOR MY FAMILY FOR CHRISTMAS. AND HAVEN'T BEEN SPENDING ANY TIME HERE TO CATCH UP ON WHAT IS GOING ON HERE. THAT BOOK IS TAKING UP A LOT OF TIME AND ENERGY. I WOULD THINK IT WOULD BE A LOT EASIER TO JUST WRITE A BOOK. WELL, THANKS AGAIN AND HAVE A WONDERFUL DAY...CHERYL
Mamalou 1 month, 3 weeks ago said:
Gladly accept your friend invitation! Nice to meet you!
Tuilelaith 1 month, 3 weeks ago said:
I have to agree that when it comes to cats and roaches, some cats just do not care. I had a cat that would go nuts over any bug. But I did not have a big problem then and a bug was a rarity. I have a few now, but my spoiled babies, do not care one bit. I know a friend who has a dog who will even chase flies... He is so silly... Erma
Pat2me 1 month, 3 weeks ago said:
Hi, thanks so much for the friend invite. I look forward to sharing with you.......
Minitindel 1 month, 3 weeks ago said:
Hi there thank you for the friend invite
tink
Peetabear 1 month, 3 weeks ago said:
Thank you for the new cooking friend invitation... I look forward to sharing recipes with you and looking through the ones you have already posted..
and you now have a friend that likes both hot and ice tea,,,sweet !!!
peeta
Mrsc543 1 month, 3 weeks ago said:
So glad that we are now cooking buddies. You have some great posts!
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My Shared Recipes
Beef And Broccoli With Garlic Sauce
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People are Talking
Posted by Tuilelaith about A Few Butter Mixes And Id
I do a lot of these sort of things. You are right they just seems to perk up the bread for a meal!!!
Posted by Sandygalesmith about My Meat Loaf
What can I say.Every one LOVES Meat Loaf.
Posted by Binky67 about Erins Breakfast Tortilla
Yep, sounds good.
Posted by Lexluv101 about Womans Day Big Mac Cake
You're very welcome =)
Posted by Lexluv101 about Favorite Charm City Cake
Yeah very talented people right? Wish I was in that boat with the cakes!
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Lovebreezy 1 month ago said:
The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
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