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Submitted 1 year, 1 month ago. 
1 comments.
1 comments. 
Lillyann's Page
Foodies /
10
Joined 2 years, 1 month ago. 
From Chicago, IL US
GroupRank 10
I'm a self proclaimed Expert cook.
I have 2584 cooking friends
My recipes have 392923 views with a 4.9 average.
http://www.whispy.com/blog/
Currently lovin' Eggs benedict.
Tagline: I'm a
Daring, Different, Delicious, Southern, Food, Escargot, Italian, French, Seafood, Swedish, Roquefort, Chocolate, Strawberries, Black Caviar, Pizza, Brie, Peaches, Mexican, Comfort Food, Cajun, Creole, Irish, American, Chinese, Wine, Butter, Mint, Whipped Cream, Lemon, Quick, Easy, Healthy, Simple, Food-styling, Paula Deen, Alton Brown, Martha Stuart, And Chef Gordon Ramsay Fan foodie
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About me
"The intuitive mind is a sacred gift and the rational mind is a faithful servant. We have created a society that honors the servant and has forgotten the gift." - Albert Einstein
"The intuitive mind is a sacred gift and the rational mind is a faithful servant. We have created a society that honors the servant and has forgotten the gift." - Albert Einstein
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Comment Wall
Lillyann 1 month, 2 weeks ago said:
Wishing everyone a Blessed Holiday Season and a New Year filled with love, grace, gratitude, peace, joy, balance, and truth.
Islwayn 2 months ago said:
Great Tagline!.. will definately be trying your recipes.. keep it up..
Tuilelaith 4 months, 2 weeks ago said:
This person "equalizer" has been harassing people all over the site. They are just such a negative person. Dropping rating and complaining about what is out here. They need to be stopped. I do not know how to do this. I am the new target because I stood up for the last person he attacked.... Watch out for them.
Racegirl9j 4 months, 2 weeks ago said:
I love all of your recipes!!!
7spices 5 months ago said:
God bless your cookings. regards from Mongolia
Thegoldminer 6 months, 3 weeks ago said:
Brioche Cinnamon Rolls Recipe, I have the dough in the refrigerator and will be cooking these tomorrow, can you give the amounts of the ingredients for the drizzle you like to add to the rolls. Thanks. JJ
Marymoonmamma 1 year ago said:
Great quote, I like your style!
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My Shared Recipes
Shrimp In Sherry-garlic Sauce
Granola Biscotti
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Message me
People are Talking
Posted by Chefmeow about Snickery Squares
This looks and sounds really really good. I'll have to give them a try soon. Thanks for posting.
Posted by Peetabear about Slow-simmered Chipotle Ri
this sounds great and Winny's suggestion of having it for the super bowl is a winner
Posted by Knudsenrick about Slow-simmered Chipotle Ri
This sounds delicious. Can't wait to try it.
Posted by Trigger about Apple Bacon Coffeecake
Lillyann, I love that grade B maple syrup.
Thank you for posting this wonderful coffee cake.
Five forks and a smile :)
Thank you for posting this wonderful coffee cake.
Five forks and a smile :)
Posted by Oregongrandma about Hasselback Potatoes
These look lovely. I definately will try these on my mother in law. She already thinks I'm a fabulous cook, but it is all because of the wonderful recipes I get from all of yo
My Places
- Carson's Ribs
Chicago, IL - Arenello's Pizza
Glenwood, IL - Heaven On Seven On Rush
Chicago, IL - The Oasis
Austin, TX - Picasso at The Bellagio
Las Vegas, NV - Black's BBQ, Lockhart, Texas
Lockhart, TX
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Steak And Gravy Recipe - Beet Salad Recipe - Encrusted Fish Recipe - Southern Cooking Recipe - Pasta Salad - Yellow Cake - Lace Cookies - Roast Beef Tenderloin - Delicious Recipes - Pork Chops In The Oven - Chocolate Polvoron Recipe - Soy Mayonnaise - Hanky Panks Recipe - Fast Recipe - Whipping Cream Biscuits - Homemade Puppy Food - Tasty Recipes - Beef Brines - Broiled Swordfish - Spinich Dip - Breakfast Casserole Frozen Hash Browns - Hellmans Potato Salad -
Sousdrew 1 month, 2 weeks ago said:
I like your pork belly.