My Latest Recipes 9
  • Cacik from lipsantos in Curitiba, BR.
    This refreshing yogurt dish can be served with marinated olives and pita bread, or as an accompaniment for meat dishes. It goes g...
  • Kibbe from lipsantos in Curitiba, BR.
    A moderately spicy blend of meat and bulgur wheat which makes great party fare. Serve warm with Cacik (recipe provided seperately...
  • Eggplant Stew from lipsantos in Curitiba, BR.
    This is my adaptation of a recipe I found in a book called Mediterranean: A Taste of the Sun. It's an easy way to cook eggplant a...
  • Sweet And Salty Cake from lipsantos in Curitiba, BR.
    I don't usually go for recipes with complicated preparations, but when I saw this one on Martha Stewart, the combination of sweet ...
  • Chocolate Chip Whole Wheat Cookies from lipsantos in Curitiba, BR.
    If you're looking for a healthier chocolate chip cookie, try this one! I got this recipe from a Hershey's Chocolate Classics cook...
  • Coconut Macaroons from lipsantos in Curitiba, BR.
    This is my mom's recipe which she got from a Baker's coconut package. I like these because they mix up quickly in only one bowl a...
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  • katy84 5 years ago about Sweet And Salty Cake
    hello, I'v got question- when you write "cup" how big cup do you mean?
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  • cubralinda 5 years ago
    Thanks for the compliment. So How and where did you go to find a job in Brazil as ESL teacher. Id love to go home and teach.
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  • lipsantos 5 years ago about Chocolate Chip Whole Wheat Cookies
    Glad you liked it! Your alterations sound delicious!!
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  • greekgirrrl 6 years ago about Chocolate Chip Whole Wheat Cookies
    These were great though I altered the recipe a bit by adding white chocolate chips, walnuts, and a 1/4 tsp each of cinnamon and ground cloves instead of the dried fruit and milk choco chips. DELICIOUS!!
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  • greekgirrrl 6 years ago about Chocolate Chip Whole Wheat Cookies
    Just printed off to make right now!
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  • lincolntoot 6 years ago about Cherry Cheesecake
    Sounds easy and delicious. I like the idea of not having to mess with a spring pan. Nice 5!
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  • lincolntoot 6 years ago
    Hi and thanks for being my cooking buddy! Can't wait to share many great recipes!
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  • shine 6 years ago
    Please forgive the tardiness of my thanks for your nice comment on the cheese sauce! By the way -- I'm working on some recipes for my vegetarian friends as well... I believe I mentioned it to you once before, but everything is melting together ;-) I have a couple of awesome stuffed bell pepper recipes in the works along with a very unique lasagna. Take care my friend!

    Ray
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  • thegoldminer 6 years ago
    Well you are certainly transplanted! How great you are doing what you are doing and where you are. Glad you are a friend and another place to stop on the way to Australia. Best, JJ.
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  • jett2whit 6 years ago
    Hi there! Thanks for accepting the buddy request. Looking forward to sharing many recipes with you. Have a great day!
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  • michellem 6 years ago
    Thank you for checking out the cowboy beans..They are good!
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  • watson2167 6 years ago
    Hope you come back and visit...i'll me posting more recipes..Hope you and your husband enjoy my recipes.
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  • shine 6 years ago
    I hope you enjoy the sesame ginger dressing! Let me know what you think.
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  • watson2167 6 years ago
    Thank you for visiting the Thai Secret...it's nice tip to know what greats for your body.
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  • minitindel 6 years ago
    thank you very much for nice comments on the spicy jicama slaw
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